Indochine New York

Indochine is a renowned restaurant in New York that has been a favorite since its opening in 1984. It offers a stylish ambience complemented by tropical décor.

The restaurant specializes in exotic French-Vietnamese cuisine, making it suitable for both intimate dinners and larger gatherings.

Indochine’s timeless appeal attracts both locals and world travelers alike.

Information sourced from restaurant website and may be subject to change.

Menu

Asian Kale Salad$19
Crisp shallots and ginger-miso dressing.
Allergens: Soy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180

Spicy Beef Salad$24
Basil, mint, shallots, and spicy tamarind.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 189

Branzino Crudo$25
With soy, green yuzu kosho sauce, and wasabi fish roe.
Allergens: Fish, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Summer Roll of Shrimp & Chicken$19
Vermicelli, bean sprouts, and mint wrapped in rice paper. Served with peanut sauce.
Allergens: Peanuts, Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350

Summer Roll of Vegetables$18
Seasonal Vegetables, black bean sauce, and peanut.
Allergens: Peanuts, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350

Crispy Tofu$20
Served on a salad of pea and corn shoots with Asian mustard dressing.
Allergens: Mustard, Soy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 270

Asian Lump Crab Cakes$26
Served with smoked chili sauce.
Allergens: Eggs, Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420

Fried Spring Rolls$19
Made with chicken, vegetables and glass vermicelli.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 480

Steamed Vietnamese Ravioli$20
Made with chicken, shrimp, bean sprouts, and shiitake mushrooms.
Allergens: Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 280

Crispy Salt & Pepper Rock Shrimp$26
Served with shiitake mushrooms, eggplants, chili, and kaffir lime leaves.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 600

Grilled Baby Back Ribs$25
Seasoned with asian spices and coriander seed rub.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315

Grilled Eggplant$20
Served with cherry tomatoes, coriander, scallion and sesame seeds.
Allergens: Sesame, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315

Grilled Salmon$44
Marinated in tamarind and lemongrass, with sugar snap peas, water chestnuts, mushrooms, and chive oil.
Allergens: Fish, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 315

Amok Cambodgien$43
Filet of sole with coconut milk, cabbage, and lime leaves, steamed in banana leaf.
Allergens: Fish, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 280

Crispy Whole Boneless Market Fish$48
Served with pickled mango, sweet & sour pimiento sauce.
Allergens: Fish, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 525

Steamed Chilean Sea Bass$57
Marinated in black bean chili paste, with sesame, ginger-soy broth, and baby bok choy.
Allergens: Fish, Sesame, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 320

Spicy Shrimp$39
Sautéed with long beans, cherry tomatoes, and basil.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 367

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.