La Gioconda NYC offers a blend of classic Italian cuisine and modern interpretations, inspired by the beauty of the Monalisa. The restaurant features a diverse menu that includes traditional pasta dishes and contemporary culinary creations.
The wine selection highlights various Italian regions, showcasing over 30 wines by the glass, including renowned varieties like Barolo and Brunello. Additionally, the restaurant offers a curated selection of imported salumi and D.O.P cheeses.
La Gioconda also emphasizes high-quality organic meats and seasonal truffles, providing a unique dining experience that celebrates the richness of Italian gastronomy.
Information sourced from restaurant website and may be subject to change.
Menu
Crostoni alla Contadina$14
Toasted Italian country bread topped with smoked mozzarella and prosciutto di Parma.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 440
Mozzarella di Bufala$14
Buffalo milk mozzarella, wine tomato, and basil.
Allergens: Milk/Dairy, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Gamberetti Grigliati con Pancetta$14
Seared shrimp wrapped with Italian bacon over cannellini beans.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Polpette alla Barese$14
Small veal meatballs in tomato sauce with wilted spinach over polenta.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 146
Calamari con Zucchine$14
Sautéed calamari over julienned zucchini and extra virgin olive oil.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Carpaccio di Manzo$14
Grass-fed thin sliced beef, baby arugula, and 36-month-old Parmigiano cheese.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Parmigiana di Melenzane$14
Baked eggplant, layered with mozzarella and Parmigiano in tomato sauce.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 332
Cozze alla Marinara$14
Sautéed mussels in light marinara sauce served with toasted garlic bread.
Allergens: Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Bruschetta al Pomodoro$12
Toasted sliced bread with chopped tomatoes, minced garlic, and extra virgin olive oil.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Fusilli alla Buttera$17.5
Fresh fusilli with sweet and hot sausages and sweet peas in a light cream and tomato sauce.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Calamarata ai Frutti di Mare$19
Calamarata pasta with mussels, calamari, and shrimp in cherry tomato sauce.
Allergens: Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 450
Lasagna all’Emiliana$18
Homemade lasagna with meat sauce.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 651
Ravioli di Ricotta, Burro e Salvia$18
Homemade spinach and ricotta cheese ravioli with brown butter and sage.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 367
Paccheri alla Norma$17.5
Jumbo rigatoni with eggplants in tomato sauce and topped with dry aged ricotta.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420
Bavette al Limone, Gamberi e Zucchine$18.5
Lemon linguine with shrimp, zucchini, garlic, and olive oil.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Pappardella al Ragù di Carne$19
Pappardelle pasta with short ribs ragout.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 450
Tonnarelli Cacio e Pepe$17.5
Fresh tonnarelli pasta with pecorino cheese and black pepper.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 450
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover New York City’s Vibrant Food Scene
New York City’s food culture is a melting pot of global influences, iconic street eats, and deli classics — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh bagels with lox, classic New York-style pizza slices, towering pastrami on rye sandwiches, creamy New York cheesecake, all-beef hot dogs, and diverse bites from dim sum to halal carts.
Want to go deeper into New York’s flavors, hidden gems, and tips for navigating local menus? Our full New York Food Scene Guide covers it all.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
226 E 53rd St, New York, NY 10022, USA
GPS
40.7570824, -73.9684099
Telephone
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