Le Veau d'Or New York

Le Veau d’Or, established in 1937, has been revitalized by Chefs Riad Nasr and Lee Hanson, known for their work at Frenchette and Le Rock. This neo-bistro pays tribute to the nearly century-long history of the venue.

The restaurant aims to elevate the dining experience through its food and beverage programs, reflecting a commitment to quality and tradition.

Guests can expect a refined atmosphere that honors the legacy of the space while offering contemporary culinary delights.

Information sourced from restaurant website and may be subject to change.

Menu

Pâté en Croûte$12.00
Homemade pâté baked in a flaky pastry crust.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 348

Salade de Betteraves$10.00
Fresh beet salad with a light vinaigrette dressing.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180

Assiette Bouchon$14.00
Assortment of traditional French charcuterie.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Les Escargots Provençal$12.00
Snails baked in garlic-herb butter.
Allergens: Milk/Dairy, Molluscs, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 332

Tripes à La Mode$11.00
Slow-cooked tripe in a savoury sauce.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Mackerel au Vin Blanc$13.00
Mackerel fillets poached in a white wine sauce.
Allergens: Fish, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Oysters ou Little Necks Chipolatas$15.00
Freshly shucked oysters or little neck clams served with sausages.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Artichokes à la Grècque$12.00
Artichoke hearts marinated in a Greek-style vinaigrette.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Potage de Légumes$8.00
Hearty vegetable soup.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Petite Omelette$9.00
Small, fluffy French-style omelette.
Allergens: Eggs, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 168

Frogs’ Legs Persillade$16.00
Tender frog’s legs sautéed in a garlic-parsley sauce.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Onglet Frites, Hanger Steak Béarnaise ou Au Poivre$28.00
Grilled hanger steak served with French fries and a choice of Béarnaise or peppercorn sauce.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 585

Homard Macédoine, Lobster Salade Aux Fines Herbes$32.00
Lobster salad with a variety of fresh herbs.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180

Poulet à l’Estragon$24.00
Roasted chicken with a tarragon cream sauce.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Duck Magret Aux Cerises$28.00
Seared duck breast with a cherry sauce.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Chou Farcis, Stuffed Cabbage, Sauce Tomate$22.00
Cabbage leaves stuffed with a savoury filling, served with a tomato sauce.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 525

Les Délices “Veau d’Or” Sauce Moutarde$26.00
Veal specialties in a mustard sauce.
Allergens: Mustard, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Gigot of Lamb “Coco” Beans