Narkara New York

Narkara offers an authentic Northern Thai dining experience, showcasing the culinary traditions of Northern and Northeastern Thailand. The menu features aromatic, herb-driven dishes and bold, savory flavors influenced by the region’s landscapes.

The restaurant emphasizes the use of fresh ingredients, including herbs, chilies, and sticky rice, crafted in-house to honor culinary wisdom while embracing innovation.

Custom bamboo installations and handcrafted ceramics reflect Thailand’s artistry, enhancing the cultural journey of dining at Narkara.

Information sourced from restaurant website and may be subject to change.

Menu

Sweet Corn Salad Two Ways$25
Corn prepared two ways: a bright, citrus-laced corn salad with cashews, alongside a delicate steamed corn tamale with coconut.
Allergens: Tree Nuts, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 80

Green Papaya Salad with Noodles$22
A bold Northeastern-style papaya salad with lime, chili, and fermented fish, tossed with housemade noodles. Served at a traditionally intense level of spice.
Allergens: Fish, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 180

Thai Fish Ceviche$28
Tuna gently cured in lime and fish sauce, layered with citrus, herbs, cashews, and crisp sago.
Allergens: Fish, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 385

Asparagus & Yanang Aspic Salad$22
Asparagus delicately set in yanang leaf aspic, tossed with fresh herbs, toasted rice powder, and pla ra, a fermented fish sauce, for layered umami depth.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180

Spicy Raw Beef Tartare$25
Northern-style raw beef larb with herbs, chili, and makwaen pepper, topped with crispy shallots and a raw quail egg.
Allergens: Eggs, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 680

Thai Coconut Crab Pancakes$26
Crisp coconut pancakes topped with crab, spicy chili jam, and aromatic kaffir lime.
Allergens: Eggs, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 630

Stuffed Chicken Wings$21
Boneless wings filled with minced chicken and sticky rice, fried until golden, finished with makwaen pepper and Thai herbs.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1440

Spicy Minced Duck & Foie Gras$36
A vibrant duck larb with chili and lime, crowned with seared foie gras for a rich, spicy-herbal bite.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 714

Skewered Iberico Pork$18
Marinated Iberico pork skewers, smoky and savory, paired with pickled vegetables and nam jim jaew pla ra, a tangy tamarind and fermented fish chili dip.
Allergens: Fish, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 600

Chilled Red Curry Terrine$21
A rare Northern Thai delicacy: pork red curry slow-simmered, then set into a savory chilled terrine. Aromatic, rich, and uniquely textured.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 620

Crab Butter Custard with Uni$25
Silken custard of crab tomalley, topped with fresh Hokkaido uni and accompanied by khao jee pu, grilled sticky rice filled with jumbo lump crab.
Allergens: Eggs, Milk/Dairy, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 378

Thai Sausage Platter$32
A duo of house-made sausages: Sai Ua, herbal and mildly spicy, and Sai Krok Isan, tangy and fermented. Served with fresh vegetables, herbs, and jaew pla ra, a bold Thai fermented fish chili dip.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 982

Northern Chicken Herb Soup$35
A fragrant broth of smoky chili, makwaen pepper, and herbs, served with chicken roulade and chicken meatballs. Herbal, aromatic, and warmly spiced.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Steamed Savory Egg Custard$24
Delicate Thai-style egg custard with mushrooms, betel leaf, and herbs. Earthy and aromatic.
Allergens: Eggs, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 280

Grilled Herbal Pork in Banana Leaf$26
Pork belly marinated with chili, lemongrass, and herbs, wrapped in banana leaf and grilled for a fragrant, smoky finish.
No dietary info
Estimated Calorie Count: 202
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 360

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.