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RT60 Rooftop Bar & Lounge New York

RT60 Rooftop Bar & Lounge is located atop the 34th floor of the Hard Rock Hotel New York, offering stunning views of the city skyline and Times Square. The venue features a main bar area with lounge seating and two outdoor terraces, creating a vibrant atmosphere for guests.

The bar specializes in handcrafted cocktails and shareable bites, with a menu that pays homage to musical history while incorporating innovative twists. Live DJs perform from Wednesday to Saturday, enhancing the lively ambiance.

With a focus on a polished dress code, RT60 Rooftop Bar invites guests to enjoy a chic escape in the heart of Midtown Manhattan. The venue is ideal for both casual gatherings and more intimate celebrations.

Information sourced from restaurant website and may be subject to change.

Menu

Crispy Calamari$14.00
Tender calamari rings fried to a golden crisp, served with a zesty marinara sauce.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 840

Spinach & Artichoke Dip$12.00
A creamy blend of spinach, artichoke hearts, and melted cheeses, served with tortilla chips.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 507

Chicken Wings$13.00
Crispy chicken wings tossed in your choice of buffalo, barbecue, or lemon pepper sauce.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 900

Grilled Salmon$24.00
Fresh salmon fillet grilled to perfection, served with roasted vegetables and lemon butter sauce.
Allergens: Fish, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 405

Steak Frites$28.00
Tender grilled steak served with crispy French fries and a side of béarnaise sauce.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 262

Chicken Parmesan$20.00
Breaded chicken breast topped with marinara sauce and melted mozzarella, served with pasta.
Allergens: Eggs, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 836

Classic Burger$16.00
Juicy beef patty with lettuce, tomato, onion, and your choice of cheese.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 700

Bacon Cheeseburger$18.00
Beef patty topped with crispy bacon and melted cheddar cheese.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1260

Veggie Burger$15.00
A plant-based patty with lettuce, tomato, and onion on a toasted bun.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 700

Caesar Salad$12.00
Crisp romaine lettuce tossed in a creamy Caesar dressing, topped with croutons and Parmesan cheese.
Allergens: Eggs, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 406

House Salad$10.00
Mixed greens with tomatoes, cucumbers, red onions, and your choice of dressing.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180

Cobb Salad$16.00
Chopped romaine, grilled chicken, bacon, hard-boiled egg, avocado, tomatoes, and blue cheese crumbles.
Allergens: Eggs, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 178

Chocolate Lava Cake$9.00
Warm chocolate cake with a molten chocolate centre, served with vanilla ice cream.
Allergens: Eggs, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 500

New York-Style Cheesecake$8.00
Rich and creamy cheesecake with a graham cracker crust, topped with fresh berries.
Allergens: Milk/Dairy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1044

Tiramisu$9.00
Layers of espresso-soaked ladyfingers and mascarpone

Menu Date: August, 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.


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