The Supper Club – Le Petit Parisien offers a unique dining experience with a seasonal menu that blends classic French cuisine with contemporary culinary trends. The restaurant features a collaboration with Chef Bruce Java, showcasing innovative dishes crafted from carefully sourced ingredients.
Guests can indulge in a diverse selection of wines and artisanal dishes, including daily specials and a rotating menu that highlights the finest seasonal produce. The culinary team emphasizes traditional and innovative cooking techniques to create memorable flavors.
With a focus on impeccable craftsmanship, each dish is prepared with meticulous attention to detail, ensuring a delightful experience for dinner enthusiasts. The Supper Club is an ideal destination for those seeking a refined dining atmosphere.
Information sourced from restaurant website and may be subject to change.
Menu
Garlic and Herb Roasted Shrimp$22
Parsnip Purée | Sauce Vierge
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Ravioles au Pistou$30
Petit Comté Ravioles | Basil Cream | English Peas | Cherry Tomatoes | Oyster Mushrooms | Black Truffle Rouille
Allergens: Milk/Dairy, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 455
Caramelized Onion Tartlets$13
Caramelized Onions | Bacon | Gruyère Cheese
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420
Bibb Salad$16
Dijon Vinaigrette | Fresh Herbs | Radish | Red Onion | Blue Cheese | Candied Walnuts
Allergens: Milk/Dairy, Mustard, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180
Crab Napoleon$24
Citrus Marinated Crab | Olive Oil | Tomatoes | Crème Fraîche | Avocado | Green Goddess
Allergens: Milk/Dairy, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Cheese & Charcuterie$30
Selection of Cheeses & Cured Meat
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 385
Chicken Liver Toast$15
Pickled Red Onions | Radish | Petite Cress | Capers
Allergens: Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Roasted Cod$35
Pea Tendrils | Pommes Parisienne | Cured Olive Gremolata | Tomato Consommé
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 385
Seared Salmon$35
Ratatouille | Roasted Fingerling Potatoes | Lemon Beurre Blanc
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
The Bistrot Burger$26
Brioche Bun | Candied Bacon | Gryuère Mornay | Pickled Onions | Garlic & Herb Frites
Allergens: Eggs, Sulphites/Sulfites, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 700
Steak Frites$45
Bavette Steak | Garlic & Herb Frites | Pan Jus | Sauce Béarnaise
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 650
Roasted Duck Breast$38
Sweet Potato | Boursin Cheese & Arugula Hash | Duck “Steak Sauce”
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 650
Crème Brûlée$12
Vanilla Bean
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Warm Chocolate Fondant$15
Salted Caramel | Pecan Tuile | Whipped Cream
Allergens: Milk/Dairy, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Apple Torte$12
Whipped Crème Fraîche
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Assortment of 2 Cheeses$14
Fourme d’Ambert | Camembert | Humboldt Fog | Comté
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Assortment of 3 CheesesMenu Date: September 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover New York City’s Vibrant Food Scene
New York City’s food culture is a melting pot of global influences, iconic street eats, and deli classics — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh bagels with lox, classic New York-style pizza slices, towering pastrami on rye sandwiches, creamy New York cheesecake, all-beef hot dogs, and diverse bites from dim sum to halal carts.
Want to go deeper into New York’s flavors, hidden gems, and tips for navigating local menus? Our full New York Food Scene Guide covers it all.
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Book a highly-rated tour with Devour Tours — popular options include the Greenwich Village Food Tour (bohemian neighborhood with Italian legacy, authentic family-run eateries, and diverse tastings) or the Lower East Side Historical Food Tour (iconic delis like Katz’s, immigrant history, pastrami, dumplings, and more in a culturally rich area).
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
355 E 78th St, New York, NY 10075, USA
GPS
40.7719575, -73.9535485
Telephone
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