Ristorante L’Archeologia has been sharing the culinary history of Rome since 1804, offering a unique dining experience that combines quality cuisine with a passion for the city’s history.
The restaurant draws inspiration from regional gastronomic culture while focusing on high-quality ingredients to create innovative dishes.
Guests can explore a rich menu and a well-curated wine selection, making it a perfect spot for both casual dining and special events.
Information sourced from restaurant website and may be subject to change.
Menu
Carpaccio di Ricciola€22.00
Delicate yellowtail carpaccio served with a drizzle of olive oil and fresh herbs.
Allergens: Fish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 193
Roasted Cauliflower€20.00
Roasted cauliflower with a reduction of roots and black truffle.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 550
Boiled Cutlet€18.00
Tender boiled meat served with puntarelle and a traditional “picchiapò” sauce.
Grilled Octopus€20.00
Grilled octopus accompanied by a chantilly of peppers and avocado.
Allergens: Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 108
“m’bottunata” Escarole€18.00
Escarole prepared in a traditional Neapolitan style.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 180
Sea Bass Tartare€22.00
Sea bass tartare with crispy seaweed, carpione gel, and oyster emulsion.
Allergens: Fish, Seaweed, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 412
Scottona Tartare€20.00
Juicy beef tartare seasoned to perfection.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 262
Carnaroli Reserve€22.00
Risotto made with Carnaroli rice, saffron, sweetbreads, and black lemon.
Allergens: Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 220
Snail Pastificio Mancini€20.00
Pasta with a rich rabbit ragù and grilled chanterelles.
Allergens: Eggs, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 554
Picio With Rabbit Ragout€18.00
Handmade pasta served with a hearty rabbit ragù.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 508
Mushrooms and Black Truffle€22.00
Pasta with mushrooms and black truffle, a true delicacy.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 440
Asparagi, Limone Candito e Aria al Parmigiano€20.00
A delightful dish featuring asparagus, candied lemon, and a light Parmesan foam.
Allergens: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
Spit-roasted Lamb€26.00
Spit-roasted lamb served with eggplant, kefir, and cumin.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 605
Black Angus€35.00
Premium Black Angus beef cooked to perfection.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 384
Roasted Cockerel€26.00
Roasted young chicken, a classic Italian favorite.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 500
Cinta Senese Pig€26.00
Suckling pig served with a Port reduction and grilled mixed greens.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 380
Monkfish in “porchetta”€28.00
Monkfish prepared in the style of porchetta, served with black cabbage and paprika reduction.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 84
Amberjack With Green Pepper€28.00
Amberjack with green pepper, cardoncelli mushrooms, and a mushroom reduction.
Dessert
Pineapple, Piña Colada, Rhum Cream€12.00
A tropical dessert featuring pineapple, piña colada, and rum cream.
Allergens: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 98
White Chocolate, Raspberry and Pistachio Sorbet€12.00
White chocolate with raspberry sorbet and pistachio.
Allergens: Eggs, Tree Nuts, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 165
Ginseng Ganache, Peanut Ice Cream and Chocolate€12.00
Ginseng ganache served with peanut ice cream and chocolate.
Allergens: Eggs, Milk, Peanuts, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 254
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Rome’s Vibrant Food Scene
Rome’s food culture celebrates simple, seasonal ingredients and timeless pasta dishes — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include creamy carbonara, peppery cacio e pepe, fried supplì (rice balls), fresh artichokes alla romana, authentic amatriciana, and gelato in countless flavors.
Want to go deeper into Rome’s flavors, hidden gems, and tips for navigating local menus? Our full Rome Food Scene Guide covers it all.
Experience Rome’s Flavors on a Guided Tour
Why not dive deeper into Rome’s incredible food scene with a guided food tour? Taste authentic pasta, supplì, gelato, local wines, and more at hidden, family-run spots — just like the ones you love in Rome.
Book a highly-rated tour with Devour Tours — popular options include the Rome Food & Market Tour in Trastevere (morning market stroll with tastings of supplì, pizza, cheese, and gelato) or the Trastevere Food & Wine Tour (evening walk through charming streets with pasta, Roman classics, and wine in authentic trattorias).
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Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
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