Traiteur libanais Al Boustan has been serving authentic Lebanese cuisine in Paris since 1996. The restaurant offers a unique culinary experience with fresh, high-quality ingredients, featuring a variety of savory dishes inspired by Lebanese and Mediterranean flavors.
In addition to its restaurant service, Al Boustan provides catering options, allowing customers to enjoy a taste of Lebanon at home or during events. The menu includes numerous vegetarian options and grilled meat dishes to cater to diverse preferences.
The warm and inviting atmosphere is designed to make guests feel at home, complemented by a dedicated team ready to assist with any dietary inquiries.
Information sourced from restaurant website and may be subject to change.
Menu
HoumousPrice not Shown
A creamy blend of chickpeas, tahini, lemon juice, and garlic, served with warm pita bread.
Estimated Calorie Count: 150
Allergens: Gluten, Milk, Sesame, Soy, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 271
MoutabbalPrice not Shown
A smoky eggplant dip mixed with tahini, garlic, and lemon, perfect for spreading on bread.
Estimated Calorie Count: 150
Allergens: Gluten, Sesame, Soy, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 135
Feuilles de VignePrice not Shown
Grape leaves stuffed with a savory mixture of rice, herbs, and spices, served with a lemon wedge.
Estimated Calorie Count: 100
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 254
FalafelsPrice not Shown
Crispy chickpea balls seasoned with herbs and spices, served with tahini sauce for dipping.
Estimated Calorie Count: 50
Allergens: Sesame, Soy, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 399
TabouléPrice not Shown
A refreshing salad made with finely chopped parsley, tomatoes, mint, and bulgur, dressed with olive oil and lemon juice.
Estimated Calorie Count: 80
Allergens: Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Épinards Sautés et Oignons FritsPrice not Shown
Sautéed spinach with caramelized onions, seasoned to perfection for a delightful side dish.
Estimated Calorie Count: 50
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Rikakat FromagePrice not Shown
Delicate cheese-filled pastries, lightly fried until golden and crispy, served warm.
Estimated Calorie Count: 100
Allergens: Milk, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 223
Menu Date: 23 October 2023
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Paris’s Vibrant Food Scene
Paris’s food culture is synonymous with buttery pastries, rich sauces, and fresh ingredients — with many restaurants offering multilingual menus for international visitors. Must-try dishes include flaky croissants, classic escargots, steak frites, creamy coq au vin, macarons, and a vast array of cheeses and baguettes.
Want to go deeper into Paris’s flavors, hidden gems, and tips for navigating local menus? Our full Paris Food Scene Guide covers it all.
Experience Paris’s Flavors on a Guided Tour
Why not dive deeper into Paris’s incredible food scene with a guided food tour? Taste authentic pastries, cheeses, charcuterie, local wines, and more at hidden, family-run spots — just like the ones you love in Paris.
Book a highly-rated tour with Devour Tours — popular options include the Le Marais Food Tour (tastings of falafel, cheese, wine, and pastries in one of Paris’s most charming neighborhoods) or the Paris Food & Wine Tour in Saint-Germain (evening stroll with French classics, chocolate, and wine in historic streets).
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
21 rue Montorgueil Paris
GPS
48.864035, 2.346394
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
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