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Luz Verde Paris

Luz Verde is a Mexican restaurant in Paris, founded by Alexis Delassaux, a former contestant on Top Chef Season 8. The restaurant offers a bistronomic take on traditional Mexican cuisine, utilizing fresh, seasonal ingredients and homemade dishes.

Specialties include tacos, burritos, and burgers made with French Charolais beef. The restaurant also provides delivery and takeout options through platforms like Deliveroo and Uber Eats.

In addition to its food offerings, Luz Verde features a selection of French wines, spirits, and creative cocktails. The restaurant also caters events and provides a range of culinary services.

Information sourced from restaurant website and may be subject to change.

Menu

Crab SaladPrice not Shown
A refreshing salad featuring tender crab meat, crisp kohlrabi, and a hint of chilli for a touch of heat.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80


Prawn TacosPrice not Shown
Soft tortillas filled with succulent prawns, topped with fresh salsa and a drizzle of lime crema.
Allergens: Eggs, Gluten, Milk, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 130


Boeuf BourguignonPrice not Shown
Tender beef slow-cooked in a rich red wine sauce, served with seasonal vegetables and creamy mashed potatoes.
Allergens: Milk, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 287


Coq au VinPrice not Shown
Classic French dish of chicken braised in red wine with mushrooms, lardons, and pearl onions, accompanied by crusty bread.
Allergens: Gluten, Sulphites, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 104


Crème BrûléePrice not Shown
A classic dessert featuring a smooth vanilla custard topped with a perfectly caramelised sugar crust.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 219


Chocolate FondantPrice not Shown
Decadent warm chocolate cake with a molten centre, served alongside a scoop of vanilla ice cream.
Allergens: Eggs, Milk, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 168


BordeauxPrice not Shown
A selection of fine wines from the Bordeaux region, known for their rich flavors and complexity.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 122


BourgognePrice not Shown
Exquisite wines from the Bourgogne region, celebrated for their elegance and depth.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 87


ChampagnePrice not Shown
A selection of sparkling wines from the Champagne region, perfect for celebrations and special occasions.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 95


Menu Date: 23 October 2023
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.


Discover Paris’s Vibrant Food Scene

Paris’s food culture is synonymous with buttery pastries, rich sauces, and fresh ingredients — with many restaurants offering multilingual menus for international visitors. Must-try dishes include flaky croissants, classic escargots, steak frites, creamy coq au vin, macarons, and a vast array of cheeses and baguettes.

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Menu Del Dia


Address

24 Rue Henry Monnier Paris

GPS

48.880394, 2.337617

Telephone



Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.


⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


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