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Takumi Paris

Takumi Pâtisserie combines French and Japanese pastry techniques, specializing in the light and airy Japanese cheesecake. Each dessert reflects a harmony of tradition and modern aesthetics, with a focus on unique textures and flavors.

The bakery offers 100% Japanese bread, including Shokupan and Hokkaido brioche, made using traditional methods for a soft, fluffy texture. These breads are crafted nightly to ensure freshness.

Additionally, Takumi features a catering selection inspired by Japanese street food, providing convenient and flavorful options for quick meals. The offerings are designed to be enjoyed on the go.

Information sourced from restaurant website and may be subject to change.

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Discover Paris’s Vibrant Food Scene

Paris’s food culture is synonymous with buttery pastries, rich sauces, and fresh ingredients — with many restaurants offering multilingual menus for international visitors. Must-try dishes include flaky croissants, classic escargots, steak frites, creamy coq au vin, macarons, and a vast array of cheeses and baguettes.

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Read the Full Paris Food Guide →


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Why not dive deeper into Paris’s incredible food scene with a guided food tour? Taste authentic pastries, cheeses, charcuterie, local wines, and more at hidden, family-run spots — just like the ones you love in Paris.

Book a highly-rated tour with Devour Tours — popular options include the Le Marais Food Tour (tastings of falafel, cheese, wine, and pastries in one of Paris’s most charming neighborhoods) or the Paris Food & Wine Tour in Saint-Germain (evening stroll with French classics, chocolate, and wine in historic streets).

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48.866286, 2.333804

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