Menu
Focaccia€10.00
A delightful Italian flatbread, baked to perfection with olive oil, rosemary, and coarse salt, perfect for sharing.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 664
Pão de Alho€12.00
Garlic bread topped with mozzarella fior di latte, oozing with flavor and perfect as a starter or side.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 81
Emília de Castro€12.00
A classic pizza topped with fresh mozzarella fior di latte and fragrant basil, a true Italian delight.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1080
Carolina d’Eça€14.00
Rich buffalo mozzarella DOP paired with fresh basil, creating a harmonious blend of flavors.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
A Cidade e as Serras€14.00
Tomato sauce, thinly sliced garlic, grated grana padano cheese, and oregano come together for a classic taste.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
O Conde de Abranhos e a Catástrofe€16.00
A delightful combination of mozzarella fior di latte and seasoned sun-dried tomatoes, finished with fresh basil.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
A Relíquia€17.00
A luxurious pizza featuring mozzarella fior di latte, Parma ham DOP, and a hint of lemon zest for freshness.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 900
Doce do Conde€15.00
A sweet treat with Nutella, strawberries, and hazelnuts, perfect for dessert lovers.
Allergens: Tree Nuts, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Salada Capresi€15.00
A refreshing salad with buffalo mozzarella DOP, ripe tomatoes, basil, arugula, and a sprinkle of dried fruits.
Allergens: Milk/Dairy, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180
Salada Grega€16.00
A vibrant mix of Greek cheese, arugula, tomatoes, olives, and dried fruits, perfect for a light meal.
Allergens: Milk/Dairy, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 80
Salada Niçoise€15.00
A classic salad featuring arugula, tomatoes, boiled egg, tuna, olives, chives, and a mix of dried fruits.
Allergens: Eggs, Fish, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 80
Petit Gâteau€5.00
A warm chocolate cake served with artisan ice cream, a perfect end to your meal.
Allergens: Eggs, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 500
Tiramisu€6.00
A classic Italian dessert made with coffee-soaked ladyfingers and mascarpone cream, simply irresistible.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 600
Sangria Tinta€16.00
A refreshing red sangria, perfect for sharing on a sunny day.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 700
Sangria Maracujá€18.00
A tropical twist on the classic sangria, infused with passion fruit for a refreshing taste.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Sangria Limoncello€18.00
A zesty and refreshing sangria with a hint of limoncello, perfect for a summer evening.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Date: January 2026
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Porto’s Vibrant Food Scene
Porto’s food culture features hearty northern Portuguese classics, fresh seafood, and rich wines — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include sweet pastel de nata custard tarts, versatile bacalhau (salted cod in countless preparations), flame-grilled sardines, comforting francesinha (loaded sandwich), tripas à moda do Porto (tripe stew), and local port wine.
Want to go deeper into Porto’s flavors, hidden gems, and tips for navigating local menus? Our full Porto Food Scene Guide covers it all.
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