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BOUL'ANGE Shinjuku Southern Terrace Tokyo

BOUL’ANGE is a bakery that offers a variety of breads made from carefully selected wheat and seasonal ingredients. Their signature croissant features a crispy exterior and a chewy interior, crafted with high-quality domestic butter and an original wheat blend.The bakery also provides a range of breads including their namesake Pain de mie and traditional French baguettes, suitable for various dining occasions.In addition to their baked goods, BOUL’ANGE engages in social projects aimed at reducing food waste and supporting local producers through their Discovery Project.

Information sourced from restaurant website and may be subject to change.

Menu

Croissant aux Amandes¥380
A croissant filled with our homemade almond cream, crisp on the outside and moist on the inside.
Allergens: Eggs, Gluten, Milk, Tree Nuts, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 193


Kouign-Amann¥320
A traditional sweet from the Bretagne region, arranged our own way. Croissant dough and butter paste with added sugar.
Allergens: Eggs, Gluten, Milk, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 157


Pain au Chocolat¥370
Chocolate wrapped in a viennoiserie, a staple in France too.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350


Croissant¥260
All the rich flavor and sweetness of butter in a croissant characterized by thick layers, our best seller.
Allergens: Eggs, Gluten, Milk, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 182


Mentaiko French Bread¥380
A paste made with Fukuoka’s mentaiko, accented with shiso.
Allergens: Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 165


Matcha Scone¥290
A scone with perfect balance of matcha & white chocolate.
Allergens: Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 275


Vanilla Scone¥270
A rich scone generously filled with vanilla beans.
Allergens: Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 537


Original Baguette¥380
A baguette with rich wheat aroma made from two types of Hokkaido flour and rye.
Allergens: Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385


Viennoise – Milk Cream¥270
Soft bread filled with lots of milk cream, prepared with condensed milk and vanilla.
Allergens: Gluten, Milk, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 107


Pain Melon¥290
Our original melon pan, with croissant dough wrapped in a vanilla-rich sable dough.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 537


Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.


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    ⚠️ Dietary & Allergy Warning
    Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


    Address

    Shinjuku Southern Terrace, 2-chōme-2-1 Yoyogi, Shibuya, Tokyo 151-0053, Japan

    GPS

    35.6886604, 139.6998971

    Telephone



    Accuracy
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