Marunouchi Hotel Pomme d'Adam Tokyo

Menu

Roasted Duck with Hojicha and Ricotta Mousse¥24,000
A delightful dish featuring roasted duck paired with hojicha and ricotta mousse, accented with orange for a refreshing touch.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 308

King Crab Tartare¥24,000
Succulent king crab tartare served with remoulade sauce, complemented by soft-shell crab bavarois and caviar.
Allergens: Celery, Fish, Mustard, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 302

Sweet Potato and Porcini Velouté¥24,000
A rich and creamy velouté made with sweet potato and porcini, garnished with scallops and truffle for an elegant touch.
Allergens: Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 157

Poached Lobster and Surf Clam¥24,000
Delicately poached lobster paired with surf clam, marinated turnip, and onion pickles, finished with beurre blanc sauce.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Palate Cleanser¥24,000
A refreshing palate cleanser to prepare your taste buds for the next course.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 224

Roasted Domestic Beef Fillet¥24,000
Tender roasted beef fillet served with pan-seared foie gras, pumpkin and coconut crumble, alongside carrot fondant and gastrique sauce.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 181

“Cadeau de Noël” Dessert¥24,000
A festive dessert featuring strawberries, beautifully presented to celebrate the season.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Petit Fours¥24,000
An assortment of delightful petit fours to accompany your coffee or tea.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Christmas Cocktail “Bouquet de Roses”¥1,800
A smooth jelly layered with sparkling wine, lightly scented with rose, perfect for the festive season.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 154

Lobster Cocktail with Strawberries and Mango¥29,700
A luxurious lobster cocktail served with fresh strawberries and mango for a delightful start.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 93

Foie Gras¥29,700
Rich and decadent foie gras, a classic delicacy that melts in your mouth.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 733

Salmon Galette¥29,700
A savory salmon galette, perfectly cooked and bursting with flavor.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 220

Abalone¥29,700
Tender abalone, expertly prepared to highlight its natural flavors.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 219

Ishigaki Beef Fillet¥29,700
Premium Ishigaki beef fillet grilled to perfection, served with grilled vegetables.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 416

Garlic Rice¥29,700
Flavorful garlic rice, a perfect accompaniment to the main dishes.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 343

Soup¥29,700
A comforting soup to warm your soul during the festive season.
Allergens: Eggs, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350

Dessert¥29,700
A delightful dessert to conclude your meal on a sweet note.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 244

Shira-ko Tofu¥20,000
A delicate appetizer featuring shira-ko tofu, a traditional Japanese delicacy.
Allergens: Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Noto Sea Cucumber in Vinegar¥20,000
A unique dish featuring Noto sea cucumber in vinegar, served with Kaga turnip sushi and scallop.
Allergens: Shellfish, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 363

Cod and Snow Crab Yoshino-Style¥20,000
A traditional soup made with cod and snow crab, prepared in Yoshino style.
Allergens: Eggs, Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 132

Assorted Sashimi¥20,000
A beautiful selection of four types of sashimi, showcasing the freshness of the sea.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 200

Jibu-Wan¥20,000
A simmered dish known as Jibu-wan, highlighting seasonal ingredients.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 220

Black Wagyu Grilled with Natural Salt¥20,000
High-quality black wagyu grilled to perfection, seasoned with natural salt.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 326

Anko Liver with Mochi Yuba¥20,000
A unique vinegared dish featuring anko liver served with mochi yuba.
Allergens: Rice Allergy, Soy, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 181

Steamed Eel Sushi¥20,000
Delicious steamed eel sushi, a highlight of traditional Japanese cuisine.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 134

Dessert: Strawberries, Melon, Shiratama Zenzai¥20,000
A delightful dessert featuring strawberries, melon, and shiratama zenzai, perfect for a sweet finish.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.