Menu
Menu Degustation¥10,000
A curated selection of dishes showcasing seasonal ingredients and culinary artistry.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350
Amuse-Boucheprice not shown
A small hors d’oeuvre of the day.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 126
Starterprice not shown
Harmony of Hokkaido Snow Crab and Caviar, inspired by Parisienne.
Allergens: Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Fish Dishprice not shown
Roasted Hata with Dugléré Sauce.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 550
Meat Dishprice not shown
Roasted Ezo Deer with Poivrade Sauce or Wagyu Fillet with Foie Gras and Truffle Rossini style (+¥3,000).
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 550
Avant-Dessert or Cheeseprice not shown
A delightful pre-dessert course.
Allergens: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 125
Dessertprice not shown
Tarte Tatin with Pear, Savoie style.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 385
Menu Plaisir¥12,000
A delightful lunch course featuring a variety of exquisite dishes.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 244
Starter 1price not shown
Marinated Wild Sea Bream with Yuzu Aroma.
Allergens: Fish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 152
Starter 2price not shown
Harmony of Butternut Squash Soup and Consommé Jelly.
Allergens: Celery, Eggs, Sulphites, Tree Nuts, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
Fish Dishprice not shown
Medallion of Itoyori Snapper and Scallops with Cappuccino of Mussels from Mont Saint-Michel.
Allergens: Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 275
Meat Dishprice not shown
Wagyu Fillet with Foie Gras and Truffle Rossini style.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385
Dessertprice not shown
Chocolate and Pear Bavarois with Pear Sorbet.
Allergens: Eggs, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 165
Coffee or Teaprice not shown
Five glass pairing including Laurent-Perrier Grand Siècle and a special course by the chef.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Menu Anniversary¥15,000
Includes a glass of Champagne for toasting (¥2,750/glass) only during lunch.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 99
Amuse-Bouche and Toasting Champagne (lunch only)price not shown
Seasonal Bite.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 90
Starter 1price not shown
“Speciality” Citrus-scented Salmon Mi-cuit with Ikura marinated in Champagne.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 84
Starter 2price not shown
Pan-fried Langoustine and Sweetbreads.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 201
Avant-Dessertprice not shown
Today’s Bite-sized Dessert.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350
Petit Foursprice not shown
Small Sweets.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 126
Menu L’essor¥25,000
Chef’s choice course using carefully selected ingredients.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385
Starter 1price not shown
Foie Gras Terrine with Black Fig Compote, served with Homemade Brioche and Sauternes Jelly.
Allergens: Eggs, Gluten, Sulphites, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 139
Starter 2price not shown
Low-temperature Cooked Abalone with Lentil Ragout and Liver Sauce.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Fish Dishprice not shown
Pan-fried Lobster with Morel Fricassée.
Allergens: Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 228
Meat Dishprice not shown
Puff Pastry with Lamb Loin, Maria Callas style.
Allergens: Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 330
Avant-Dessertprice not shown
Pear and Chocolate Bavarois with Confit and Raspberry Sauce.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 165
Dessertprice not shown
Maxim de Paris Traditional Napoleon Pie (not available in summer).
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 450
~Seasonal Dessert~price not shown
Harmony of Variations of Pineapple and Coconut Sorbet.
Allergens: Eggs, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 150
Coffee or Althausprice not shown
A selection of fine coffees or Althaus tea.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Tokyo’s Vibrant Food Scene
Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
Want to go deeper into Tokyo’s flavors, hidden gems, and tips for navigating local menus? Our full Tokyo Food Scene Guide covers it all.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
3-3-3 Minamiaoyama, Minato City, Tokyo, Japan
GPS
35.6683679, 139.7168249
Telephone
Accuracy
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