Ginza Kirin Tokyo

Located in Ginza, Ginza Kirin offers a diverse range of Chinese cuisine, focusing on Shanghai dishes while encompassing flavors from Sichuan, Beijing, and Cantonese traditions. The restaurant features five distinct floors, including private rooms suitable for various gatherings such as banquets, receptions, and family celebrations.

Guests can enjoy a relaxed atmosphere with a selection of lunch and dinner courses, showcasing authentic Chinese culinary techniques and flavors.

Information sourced from restaurant website and may be subject to change.

Menu

Lunch Set of Sweet and Sour Pork with Black Vinegar¥2,800
Using flavorful domestic black vinegar, we have made sweet and sour pork with Iberico pork shoulder. Enjoy the rich taste.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1101

Shark Fin Rice with Shanghai Style Soy Sauce¥2,800
Shark fin rice with sauce, pickled mustard greens, soup of the day, mango pudding.
Allergens: Eggs, Gluten, Milk, Mustard, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 198

Noodle and Rice SetFrom ¥1,940
Choose one dish from the following 10 options. Includes a selection of appetizers and dessert.
Allergens: Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 102

Qi Lin Lunch Set¥2,020
Choose one dish from six special dishes of the day, including our signature spicy prawn and Sichuan-style mapo tofu.
Allergens: Shellfish, Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 114

Keika¥4,500
Seasonal selection of five appetizers, white fungus and black truffle fragrant soup, natural prawns and broccoli with spice flakes, duck breast and lotus root stir-fried with sweet miso.
Allergens: Eggs, Shellfish, Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Marihika¥6,000
Seasonal selection of five appetizers, shark fin and black truffle fragrant soup, natural prawns and broccoli stir-fried with XO sauce, Iberico pork and cabbage poached with smoked soy sauce.
Allergens: Eggs, Gluten, Shellfish, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Ranka¥8,000
Seasonal selection of six appetizers, shark fin and black truffle fragrant soup, large prawns and cauliflower with Shanghai crab meat stew, beef sirloin and aromatic vegetables stir-fried with Chinese soy sauce.
Allergens: Eggs, Gluten, Shellfish, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Weekday Special¥1,450
A great value Chinese lunch available in Ginza. Enjoy Chinese cuisine for lunch in Ginza.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Weekly Lunch¥1,500
This value lunch set includes two dishes of the week, soup, pickled mustard greens, and dessert. Changes weekly.
Allergens: Eggs, Mustard, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Weekly Noodle Set¥1,500
A hearty set with weekly changing soup noodles, homemade steamed dumplings, and rice dumplings.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 228

Pork Toro Don¥1,500
Tender pork belly braised slowly until melt-in-your-mouth, served generously over rice. A recommended dish with plenty of volume!
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 220

Cafe Lunch¥1,450
A popular set among women, featuring steamed buns with four recommended toppings. Steamed buns can be refilled (up to one additional).
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Shanghai Crab Marinated in Shaoxing Wine¥6,050
A delicacy featuring the rich flavors of marinated Shanghai crab.
Allergens: Shellfish, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 192

Steamed Shanghai Crab¥5,500
Freshly steamed Shanghai crab, showcasing its natural sweetness.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Braised Shark Fin and Shanghai Crab Meat (30g)¥3,520
A luxurious dish combining braised shark fin with tender crab meat.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 132

Shark Fin and Shanghai Crab Meat Flavour Soup¥1,760
A rich and flavorful soup featuring shark fin and crab meat.
Allergens: Eggs, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 168

Natural Prawns and Ginkgo Stir-fried with Shanghai Crab Meat¥2,750
Stir-fried prawns and ginkgo nuts with succulent crab meat.
Allergens: Shellfish, Tree Nuts, Vegan: No, Vegetarian: No
Estimated Calorie Count: 221

Deep-fried Sea Bream with Shanghai Crab Meat Sauce¥2,310
Crispy sea bream served with a rich crab meat sauce.
Allergens: Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 283

Braised Island Tofu with Shanghai Crab Meat¥2,090
Silken tofu braised with flavorful crab meat for a delicate taste.
Allergens: Shellfish, Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 110

Shark Fin and Shanghai Crab Meat Rice with Sauce¥2,750
A hearty rice dish topped with shark fin and crab meat sauce.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 242

Shanghai Crab Meat Xiao Long Bao (6 pieces)¥1,650
Delicious dumplings filled with rich crab meat.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 537

Taishan¥9,900
Today’s recommended selection of six appetizers, shark fin and black truffle fragrant soup, large prawns and cauliflower with Shanghai crab meat stew.
Allergens: Eggs, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 85

Lushan¥12,100
Today’s recommended selection of six appetizers, shark fin and black truffle fragrant stew, scallops and cauliflower with Shanghai crab meat stew.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 158

Huangshan¥14,300
Today’s recommended selection of six appetizers, braised shark fin with black truffle aroma, eel and makomo mushroom stir-fried with Sichuan pepper.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Kunlun Mountain¥17,600
Today’s recommended selection of six appetizers, braised shark fin with black truffle flavour, seasonal steamed Shanghai crab.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Zhujiang¥13,000
Today’s selection of six appetizers, shark fin and black truffle fragrant soup, large prawns and lily root stir-fried with Yunnan ham flavour.
Allergens: Eggs, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 81

Yellow River¥15,000
Today’s selection of six appetizers, plenty of shark fin and black truffle fragrant stew, steamed sea bream from Amakusa with lily root.
Allergens: Fish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Yangtze River¥17,500
Today’s selection of six appetizers, braised shark fin with black truffle flavour, stir-fried lobster and matsutake mushrooms.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 81

Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.