Red Lobster, founded in 1968 by Bill Darden and Joe Lee, specializes in seafood, focusing on high-quality, low-calorie options. The first restaurant opened in Lakeland, Florida, and quickly gained popularity, leading to rapid expansion.The restaurant prides itself on sourcing live lobsters directly from Canada, ensuring freshness and quality.
They partner with Clearwater Seafoods for reliable supply and maintain strict quality control.Red Lobster emphasizes a philosophy centered on guest satisfaction, employee development, and delivering value through quality service and food. Their commitment to excellence is reflected in their operational priorities.
Information sourced from restaurant website and may be subject to change.
Menu
Grilled Aguu Pork Steak¥3,490
A hearty pork steak made from the “mythical pig” Aguu. The rich flavour and sweetness of the fat, along with its fine marbling, provide a wonderfully tender texture.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 664
Lobster With Urchin Sauce & Ishigaki Wagyu Sirloin Steak (approx. 200g)¥14,900
A luxurious lobster topped generously with urchin sauce, paired with a premium A4 grade Ishigaki Wagyu steak. Enjoy this unique Okinawan “Surf & Turf”.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 158
Lobster With Mayonnaise Sauce & Kuroge Wagyu Hamburger Steak¥5,490
Half a top-quality Canadian lobster grilled to perfection with special mayonnaise. A luxurious combination featuring a juicy hamburger steak with a fine and tender texture.
Allergens: Eggs, Mustard, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 393
Grilled Lobster with Mayonnaise Sauce & Japanese Wagyu Beef Lemon Steak¥4,890
A luxurious take on Nagasaki’s local lemon steak using premium Kuroge Wagyu! A special menu combining Red Lobster’s pride, the lobster.
Allergens: Eggs, Mustard, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 626
Grilled Lobster with Mayonnaise Sauce & Japanese Wagyu Beef Lemon Steak Set¥5,890
A special set for one, exclusive to Huis Ten Bosch Store. Includes main, salad, clam chowder, and bread or rice.
Allergens: Eggs, Gluten, Milk, Mustard, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 386
Lobster With Mayonnaise Sauce & Kobe Beef Hamburger¥4,290
Enjoy a luxurious combination of lobster and a hamburger made from Kobe beef, a representative delicacy of Kobe.
Allergens: Eggs, Mustard, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 999
Sweeety Plate¥990
A lavish assortment of three desserts. One item is a twist on Red Lobster’s signature “Cheese Biscuit” that you must try at least once.
Allergens: Milk, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 198
Live Lobster (Steamed)¥9,990
A whole steamed lobster, with the claw tasting like crab and the tail like shrimp. This cooking method is recommended for first-time lobster eaters.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 140
Live Lobster (Oven-Baked)¥9,990
For crustacean lovers! The fragrant aroma stimulates the appetite, providing a satisfying experience for all the senses.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 130
Live Lobster (Spicy)¥9,990
Finished with an original blend of eight spices, this cooking method is perfect for spice lovers and connoisseurs.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Live Lobster (Chinese Style)¥9,990
A spicy doubanjiang sauce enhances the lobster’s umami, creating a flavour that is hard to resist.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Live Lobster (Sea Urchin Sauce)¥9,990
Baked with a generous amount of sea urchin sauce. The rich flavour pairs perfectly with alcohol.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 107
Kitaki Oyster Platinum¥650
Awarded the gold prize in the Oyster Grand Prix for raw consumption! Though small, they are packed with a delightful umami that is sure to satisfy.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Cold Oyster¥550
Selected from across the country, these oysters are of the highest quality, chosen with a focus on “safety and security”. Enjoy the goodness of the ingredients as they are.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Steamed Oysters¥1,250
A simple cooking method that brings out the umami of the oysters. A dish that allows you to directly experience the quality of the ingredients.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Grilled Oyster With Basil Butter¥1,350
Generously topped with fragrant basil butter! A delightful combination with bacon and onion.
Allergens: Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 206
Grilled Oyster With Sea Urchin Sauce¥1,450
A local Red Lobster menu from Okinawa! Baked with a rich sea urchin sauce.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 96
Oyster Trio¥2,690
Enjoy three different flavours at once: steamed, grilled with basil butter, and grilled with sea urchin sauce! A colourful and luxurious plate.
Allergens: Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 81
Fried Oysters¥990
Crispy batter with juicy oysters! A single bite fills your mouth with the scent of the sea.
Allergens: Lupin, Milk, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 158
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
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Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
4-chōme-21-10 Kamiikedai, Ota City, Tokyo 145-0064, Japan
GPS
35.5977425, 139.7028687
Telephone
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