Pesce D'oro Tokyo

Giraud offers a variety of Italian dining options across Tokyo, including locations in Ikebukuro and Shinjuku. Each restaurant features a unique atmosphere and menu, catering to diverse tastes.Guests can enjoy a range of Italian dishes in settings that include both indoor seating and outdoor terraces.

The restaurants are conveniently located near major train stations for easy access.With options for private dining and various payment methods, Giraud aims to provide a comfortable dining experience for all visitors.

Information sourced from restaurant website and may be subject to change.

Menu

Roasted Perfectly Aged “AKAGI” Beef¥6,920
Roasted “Taliata” of Aged Akagi Wagyu from Toriyama Farm – Autumn. Enjoy the fine marbling and rich flavour of this premium red meat.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 840

Roasted Duck with Nut Sauce and Red Wine Salt¥3,480
Roasted Aichi Duck Breast from Torii Butcher. Served with a nut sauce and red wine salt, this dish allows you to indulge in the rich umami of the duck.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 847

Chicken Liver Mousse with Fig Jam, Mushroom Omelette, Truffle Flavour¥950
Mousse made from domestic chicken liver, served with a mushroom omelette and fig jam. A dish where the rich truffle aroma blends beautifully with the sweet and sour fruit.
Allergens: Eggs, Milk, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 931

Tuna and Grilled Eggplant Carpaccio with “KABOSU”¥1,880
Carpaccio of fresh tuna and grilled eggplant, with a refreshing aroma. A surprising visual and exquisite melt-in-the-mouth starter.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Black Squid Fritters with Liver and Tomato Sauce¥1,380
Deliciously rich black squid fritters.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 107

Beetroot Gnocchi with Duck Ragu, Brown Cheese Gratin¥1,980
Gnocchi made from beetroot, topped with Aichi duck ragu and brown cheese gratin. A blissful dish where colour and flavour come together.
Allergens: Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 689

Linguine – Japanese Style Garlic Sauce Pizza – Lotus Root and “Shiitake” Mushroom¥1,680
A luxurious pizza celebrating the autumn flavours of “renkon” (lotus root) with grilled saury, green onions, and dried tomatoes. A sophisticated pasta with a delightful aroma and spiciness from seasonal fish.
Allergens: Eggs, Fish, Gluten, Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 646

Sweet Potato Latte (Ice)¥880
A gentle harmony of sweet, roasted sweet potato and milk, perfect as a dessert alternative.
Allergens: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 500

Sweet Potato Latte (Hot)¥880
A gentle harmony of sweet, roasted sweet potato and milk, with a flavour reminiscent of baked sweet potato.
Allergens: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 550

Vino Mojito¥880
A refreshing drink with the gentle sweetness of white grapes and mint, enhancing the Italian experience.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Vinegar “ZAKURO” Sour¥880
A refreshing drink with the sweet and sour taste of pomegranate vinegar, leaving a subtle alcoholic aftertaste.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 484

Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.