Kitchen Bar Hiro Tokyo

キッチンバルヒロ offers a unique dining experience focused on health, utilizing seasonal ingredients and homemade fermented seasonings in their creative dishes. The restaurant features a selection of natural wines and homemade fermented drinks, enhancing the overall culinary experience.

Located just a 2-minute walk from 奥沢駅, it provides a cozy atmosphere with limited seating, perfect for intimate gatherings or private events.

Information sourced from restaurant website and may be subject to change.

Menu

Fermented Smoked Chicken¥1,200
Chicken breast is tenderised with shio-koji and lightly smoked.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 192

Colourful Vegetable Salad with Homemade Fermented Roast Pork¥1,500
A seasonal salad recommended for those lacking vegetables. Served fresh with homemade onion dressing made with shio-koji. This dressing is very popular!
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 440

Fermented Pickled Salmon Carpaccio¥1,800
Marinated in shoyu-koji for enhanced umami, it has a silky texture. Pairs well with white wine or sparkling drinks.
Allergens: Fish, Gluten, Soy, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 135

Our Potato Salad¥800
A gut-friendly potato salad with homemade bacon marinated in shio-koji.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 181

Fermented Pork Shoulder Cutlet with Grated Daikon and Ponzu¥2,200
The meat is marinated in shoyu-koji, making it tender and full of flavour! Served refreshing with grated daikon.
Allergens: Gluten, Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 290

Café-Style Napolitan with Homemade Bacon¥1,000
A rich ketchup-flavoured dish that everyone loves…
Allergens: Mustard, Vegan: No, Vegetarian: No
Estimated Calorie Count: 242

Shoyu-Koji Carbonara with Homemade Bacon¥1,500
A healthy recipe that doesn’t use cream, making it a dish you won’t tire of, and it’s quite addictive. Served with egg yolk.
Allergens: Eggs, Gluten, Milk, Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 965

Fermented Katsu Curry¥1,800
A spice curry with ginger, topped with tender katsu marinated in shoyu-koji!
Allergens: Eggs, Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1383

Homemade Fermented Lemon (Slightly Sweet)price not shown
Fermented with whole lemons and sugar until matured. The mellow fermented lemon syrup is delicious and soothing for tired bodies. Rich in Vitamin C, it’s great for beauty, cold prevention, and fatigue recovery. Recommended as a sour, highball, or non-alcoholic drink mixed with soda.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 161

Homemade Shio-Koji Lemon Sourprice not shown
A lemon sour with shio-koji. The sweetness of shio-koji is subtly felt in this dry lemon sour. The more you drink, the warmer your body feels.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Master’s Dreamprice not shown
Draft Beer. We serve a premium beer dreamed of by brewers with a perfect foam.
Allergens: Gluten, Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 198

Natural Winesprice not shown
Enjoy seasonal wines that change from time to time. We serve one type of white and red wine by the glass, depending on the season.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 112

Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.