Sushi Nagai offers a unique culinary experience, emphasizing the beauty of simplicity in its dishes. The restaurant prides itself on using seasonal fish and locally sourced vegetables and fruits.Guests can enjoy a sushi kaiseki course, complemented by a selection of carefully chosen sake.
The restaurant operates on a reservation-only basis, ensuring an intimate dining atmosphere.Located in Setagaya, Sushi Nagai is easily accessible from local train stations. The establishment is dedicated to evolving its sushi craft with each serving.
Information sourced from restaurant website and may be subject to change.
Menu
Seasonal Sushi Kaiseki Course¥16,500
A meticulously crafted course featuring seasonal sushi, fresh sashimi, and a variety of traditional accompaniments, showcasing the best of Japanese culinary artistry.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 240
The Ultimate Negitoro Makiprice not shown
A signature roll featuring rich negitoro, expertly wrapped to highlight the delicate flavors of the fish.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 564
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
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Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
Japan, 〒156-0043 Tokyo, Setagaya City, Matsubara, 5-chōme−27−3 1F
GPS
35.6623022, 139.6541235
Telephone
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