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Sarashina Horii Tokyo

Sōhonke Sarashina Hori is a traditional Japanese soba restaurant established in the first year of the Kansei era. It specializes in Sarashina soba and Mori soba, delivering popular products frozen for convenience.

The restaurant has multiple locations in Tokyo, including Minato and Chuo, offering seasonal soba dishes and unique menu items like frozen duck soba. Sarashina Hori also provides an online shop for special occasions and celebrations, making it accessible for various events.

Information sourced from restaurant website and may be subject to change.

Menu

Seiro¥1,000
Soba made from homemade stone-ground flour, offering a traditional Edo-style experience.
Allergens: Buckwheat, Gluten, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 350


Surashina¥1,100
A delicate white soba made from the core of buckwheat grains, providing a subtle sweetness and refreshing texture.
Allergens: Buckwheat, Gluten, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 280


Thick Soba¥1,600
Rustic soba made from whole buckwheat grains, offering a hearty and robust flavour.
Allergens: Buckwheat, Gluten, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 350


Seasonal Soba¥1,240
Seasonal ingredients are kneaded into the surashina soba, creating a unique and vibrant dish.
Allergens: Buckwheat, Gluten, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 350


Small Shrimp Tempura Mori¥2,310
A delightful serving of soba accompanied by crispy small shrimp tempura.
Allergens: Buckwheat, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 232


Kakiage Tempura Mori¥2,400
A generous serving of soba paired with a mixed vegetable and shrimp kakiage tempura.
Allergens: Buckwheat, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 616


Duck Seiro¥2,400
Soba served cold with tender duck, perfect for a refreshing meal.
Allergens: Buckwheat, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 308


Chilled Tororo¥1,630
Soba topped with chilled grated yam, offering a unique texture and flavour.
Allergens: Buckwheat, Gluten, Wheat, Yamaimo, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 423


Agu Pork Seiro¥2,300
Soba served cold with succulent Agu pork, a delicacy from Okinawa.
Allergens: Buckwheat, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385


Large Shrimp Tempura Mori¥2,310
Soba served with large, crispy shrimp tempura for a satisfying meal.
Allergens: Buckwheat, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1583


Chicken Nanban¥1,630
Tender chicken served with a tangy sauce and green onions.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 84


Kakiage Kake¥2,400
Soba topped with a crispy kakiage made from small shrimp and mitsuba.
Allergens: Buckwheat, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 228


Tempura Soba¥2,310
Soba served with a choice of one or two pieces of tempura.
Allergens: Buckwheat, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 677


Duck Nanban¥2,400
Soba served with duck and a rich broth, perfect for a comforting meal.
Allergens: Buckwheat, Celery, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 590


Kake¥1,000
A simple yet satisfying bowl of soba in a warm broth.
Allergens: Buckwheat, Celery, Gluten, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 350


Hanamaki (Nori, Wasabi)¥1,260
Soba served with a side of nori and wasabi for added flavour.
Allergens: Buckwheat, Gluten, Seaweed, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 139


Tsukimi¥1,380
Soba topped with a raw egg, enhancing the dish’s richness.
Allergens: Buckwheat, Eggs, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 413


Toji¥1,380
Soba served with a warm egg custard, creating a comforting dish.
Allergens: Buckwheat, Eggs, Gluten, Milk, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 423


Tororo Kake (Warm Grated Yam Soba)¥1,630
Soba served with warm grated yam, adding a unique texture.
Allergens: Buckwheat, Gluten, Wheat, Yamaimo, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 465


Okame (Kamaboko, Egg, Yuba, Shiitake)¥1,630
A delightful soba dish featuring kamaboko, egg, yuba, and shiitake mushrooms.
Allergens: Buckwheat, Eggs, Gluten, Soy, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 244


Pork Curry Soba¥2,000
Soba served with a rich and flavourful pork curry.
Allergens: Buckwheat, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 590


Oyakodon Nanban (Chicken Nanban with Egg)¥1,870
A comforting dish of chicken nanban served with egg.
Allergens: Eggs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 665


Nishin Soba¥2,000
Soba served with herring, a traditional and hearty dish.
Allergens: Buckwheat, Fish, Gluten, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 423


Small Shrimp Tempura Nanban (Small Shrimp and Green Onion)¥2,440
Soba topped with small shrimp tempura and green onions for a delightful taste.
Allergens: Buckwheat, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 169


Tempura Nanban (Large Shrimp Tempura)¥2,440
Soba served with a large shrimp tempura, perfect for seafood lovers.
Allergens: Buckwheat, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1055


Nabeyaki Udon¥2,600
A comforting bowl of udon served in a hot pot, perfect for chilly days.
Allergens: Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 400


Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.


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Menu Del Dia


Address

3-chōme-11-4 Motoazabu, Minato City, Tokyo 106-0046, Japan

GPS

35.656802, 139.7328803

Telephone



Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.


⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


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