テチュクラシックエナチュール is a restaurant located in Minato-ku, Shirokane, offering a fine dining experience centered around classic French cuisine and a selection of European wines. The establishment emphasizes seasonal ingredients in its menu, curated by a chef with sommelier qualifications.
The restaurant features a unique dining concept where guests can enjoy a carefully crafted omakase course paired with wines, enhancing the culinary experience. Special events and seasonal offerings are regularly announced, catering to various dining preferences.
With a focus on creating a comfortable atmosphere, テチュ aims to provide an exceptional experience that highlights the beauty of French cuisine. Reservations are encouraged for those wishing to partake in their exclusive offerings.
Information sourced from restaurant website and may be subject to change.
Menu
Miyagi Prefecture’s Returning Bonito Carpaccio¥3,300
Delicate bonito served with autumn eggplant coulis and a tangy beet vinaigrette.
Allergens: Bonito, Fish, Mustard, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 242
Caramelised Confit of Foie Gras¥2,400
Rich foie gras paired with a sweet fig confiture tart for a luxurious starter.
Allergens: Eggs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Iwate Prefecture’s Autumn Mackerel¥2,200
Mackerel and potato wrapped in phyllo, served with a shallot vinaigrette.
Allergens: Fish, Mustard, Vegan: No, Vegetarian: No
Estimated Calorie Count: 423
Autumn Mushrooms and Hokkaido Scallops Fricassée¥3,300
A rich fricassée featuring seasonal mushrooms and tender scallops, enhanced with autumn truffle.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 154
Trip, À La Mode de Caen¥2,640
A traditional black-haired wagyu tripe stew, slow-cooked to perfection.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 400
Shimane Prefecture’s Squid Braised in the Style of Seto¥2,860
Tender squid braised with a Pernod olive sauce, showcasing regional flavors.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 100
Homemade Additive-Free Bread¥150
Freshly baked bread made with Hokkaido’s spring wheat and bran flour.
Allergens: Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 338
Butter¥330
Creamy butter to accompany your bread.
Allergens: Gluten, Milk, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 254
Today’s Fresh Fish¥4,180
Prepared in today’s style, please ask the staff for details.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 160
Lobster and Scallops Wrapped in Herb-Flavoured Crepes¥5,500
A luxurious dish featuring lobster and scallops, baked in pastry with a rich lobster Americain sauce.
Allergens: Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 563
Grilled French Bigoût Pork Shoulder¥5,720
Succulent pork shoulder grilled to perfection, served with sautéed mushrooms and shallot sauce.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Aomori Prefecture’s Tsugaru Duck Breast¥5,720
Juicy duck breast served with seasonal vegetables and a flavorful jus.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 302
Roasted Hokkaido Ezo Deer Loin¥5,500
Tender deer loin served with a creamy celery root purée and Grand Veneur sauce.
Allergens: Celery, Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 1183
Grilled Miyazaki Prefecture’s Black-Haired Wagyu Shinshin¥6,800
Premium wagyu shinshin grilled to perfection, served with mustard.
Allergens: Mustard, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80
Tasmanian Salmon Rillettes¥440
Savory salmon rillettes served with a light gougère.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 169
French Mushroom Velouté¥440
A creamy and rich mushroom velouté, perfect for a light start.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 95
Ibaraki Prefecture’s Japanese Chestnut and Foie Gras Brûlée¥1,260
A decadent brûlée combining sweet chestnut and rich foie gras.
Allergens: Tree Nuts, Vegan: No, Vegetarian: No
Estimated Calorie Count: 733
Bayonne Hamprice not shown
A classic French ham, known for its rich flavor.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 489
Marinated Olives / Provençal Style¥880
A selection of olives marinated in traditional Provençal herbs.
Allergens: Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Homemade Caramel¥880
Sweet and rich homemade caramel, a perfect treat.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 140
Various French Cheeses, Per Slice¥550
A selection of fine French cheeses, available by the slice.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 180
Fukuoka Prefecture’s Toromitsu Hime Marinated in Champagne¥1,260
Delicate marinated fruit served with a touch of champagne.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 118
Ibaraki Prefecture’s Japanese Chestnut Mont Blanc¥1,340
A delightful Mont Blanc featuring Japanese chestnuts and almond meringue.
Allergens: Eggs, Tree Nuts, Vegan: No, Vegetarian: No
Estimated Calorie Count: 140
Ice Cream of the Day¥660
A refreshing scoop of our daily selection of ice cream.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 224
Danchan, Faye, Brut NV¥13,200
A vibrant blend of Chardonnay, Pinot Noir, and Pinot Meunier.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 150
Hubert, Noiret, Brut, Origin NV¥16,500
A refined champagne made from Pinot Meunier, Pinot Noir, and Chardonnay.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 150
Drappier, Brut, Nature NV¥16,500
A pure expression of 100% Pinot Noir.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 450
Adrian, Renoir, Les Deux Terroirs, Rosé NV¥27,500
A beautiful Rosé crafted from Chardonnay and Pinot Noir.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 350
Cuvée Dom Pérignon, Brut 2013¥59,400
An iconic champagne made from a blend of Pinot Noir and Chardonnay.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 90
Krug, Grand Cuvée, Edition 171 2013¥61,600
A prestigious champagne featuring a blend of Pinot Noir, Chardonnay, and Pinot Meunier.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 150
Hautes Côtes de Nuits, Blanc / Hoffman, Jaeger 2021¥22,000
A crisp Burgundy wine made from 100% Chardonnay.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 125
Meursault / Paul Éjeulte 2023¥42,900
A rich and complex Burgundy wine, also 100% Chardonnay.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 175
Santenay, Montrachet / Au Pied du Montchov 2020¥22,000
A delightful Burgundy wine, showcasing the best of Chardonnay.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 315
Puligny, Montrachet / Olivier Leflaive 2020¥33,000
An elegant Burgundy wine, known for its refined Chardonnay.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 125
Gevrey-Chambertin / Manuel, Olivier 2016¥30,800
A robust Burgundy wine made from 100% Pinot Noir.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 125
Gevrey-Chambertin / Mes Favorit / Alain Burguet 2021¥29,700
A rich and flavorful Pinot Noir from Burgundy.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 489
Chambolle-Musigny, Les Zates / Domaine Jean Tardy 2020¥30,800
A refined Pinot Noir, showcasing the elegance of Burgundy.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 546
Chambolle-Musigny, Elmans / Anne et Sébastien Bidault 2021¥33,000
A complex and aromatic Pinot Noir from Burgundy.
Allergens: None detected, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 350
Nuits Saint Georges / Famille Carabello 2014¥22,000
A classic Burgundy wine made from 100% Pinot Noir.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 125
Château Lagrange 2021¥22,000
A Bordeaux blend featuring Cabernet Sauvignon, Merlot, and Cabernet Franc.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Château Calon-Ségur 2009¥57,200
A prestigious Bordeaux wine, known for its rich blend.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
Château Calon-Ségur 2000¥66,000
An exceptional Bordeaux wine with a rich history.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
Château Beauséjour Bécot 2017¥26,400
A well-balanced Bordeaux wine featuring Merlot, Cabernet Franc, and Cabernet Sauvignon.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80
Opus One 2005 《Magnum》¥880,000
A legendary California wine, a blend of Cabernet Sauvignon and Cabernet Franc.
Allergens: Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 125
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover Tokyo’s Vibrant Food Scene
Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.
Want to go deeper into Tokyo’s flavors, hidden gems, and tips for navigating local menus? Our full Tokyo Food Scene Guide covers it all.
Discover Incredible Food Experiences Like the Ones You Love
Why not dive deeper into the authentic food scene of your destination with a guided food tour? Taste local specialties, hidden gems, family-run spots, fresh pastries, cheeses, charcuterie, wines, and more — just like the real local experience you’re craving.
Devour Tours specializes in highly-rated, small-group food & drink tours that connect you with genuine local culture and flavors in amazing cities across Europe and the USA. Whether you’re dreaming of tapas in Spain, pasta in Italy, pastries in France, or street eats elsewhere — browse their full collection to find the perfect match for your trip.
Affiliate link — we may earn a small commission at no extra cost to you.
Spotted an Error?
Please help us make things better and tell us whats wrong
⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
2-2-2 Shirokane, Minato City, Tokyo, Japan
GPS
35.6435065, 139.7322398
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
Please Help Us to Help Others by Uploading the Latest Menu here.
Notice: Unauthorized scraping, copying, or automated extraction of this content is strictly prohibited. Copyright © 2025 Barcelona Menus. All rights reserved.