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Joe Otemachi Tokyo

壌 is a standing bar that opened in 2003 in Nishiazabu, redefining the concept of standing drinking culture in Japan. It aims to create a casual and enjoyable atmosphere, distancing itself from the traditional image of standing bars.

The establishment offers high-quality drinks and food, catering to discerning adult customers. The interior and music contribute to a relaxing environment, enhancing the overall experience.

壌 promotes a smart yet unpretentious drinking experience, making standing while enjoying drinks a unique attraction.

Information sourced from restaurant website and may be subject to change.

Menu

Sushi¥1,200
A delightful selection of fresh sushi, expertly prepared with the finest ingredients.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 184


Sashimi¥1,500
Thinly sliced, fresh fish served with soy sauce and wasabi for a pure taste experience.
Allergens: Fish, Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 290


Ramen¥900
A hearty bowl of ramen noodles in a rich broth, topped with fresh ingredients.
Allergens: Celery, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 609


Tempura¥1,000
Crispy and light tempura, featuring seasonal vegetables and seafood.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1007


Gyoza¥800
Delicious pan-fried dumplings filled with seasoned meat and vegetables.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 646


Takoyaki¥700
Savory octopus balls, crispy on the outside and soft on the inside, drizzled with sauce.
Allergens: Bonito, Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 189


Edamame¥500
Steamed young soybeans sprinkled with sea salt, a perfect appetizer.
Allergens: Soy, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80


Miso Soup¥300
A warm and comforting soup made with miso paste, tofu, and seaweed.
Allergens: Eggs, Seaweed, Soy, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 80


Onigiri¥600
Rice balls filled with various ingredients, wrapped in seaweed for a delightful snack.
Allergens: Seaweed, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 150


Matcha Ice Cream¥400
Creamy ice cream infused with rich matcha green tea for a refreshing dessert.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 404


Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.


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Tokyo’s food culture is a world-class mix of traditional Japanese cuisine, street eats, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh sushi and sashimi, hearty ramen, crispy tempura, comforting tonkatsu, delicate kaiseki multi-course meals, and sweet matcha treats or mochi.

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    ⚠️ Dietary & Allergy Warning
    Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.


    Address

    1-chōme-1-1 Ōtemachi, Chiyoda City, Tokyo 100-0004, Japan

    GPS

    35.6864843, 139.7630446

    Telephone



    Accuracy
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