Tsukiji Shokudo Gen-chan Shinjuku Gyoen Tokyo

Tsukiji Shokudo Gen-chan is a seafood restaurant chain known for its fresh ingredients sourced from Toyosu Market and direct routes. The menu features a variety of set meals and rice bowls, catering to local tastes and preferences.

The restaurant operates in three main formats: street-side, urban complex, and suburban shopping centers, each offering unique dining experiences tailored to their locations. With a focus on seasonal freshness, the menu changes daily, ensuring a diverse dining experience for repeat customers.

Information sourced from restaurant website and may be subject to change.

Menu

Sushi¥1,280
A delightful selection of fresh sushi, showcasing the best of seasonal fish.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 168

Sashimi¥1,500
Thinly sliced raw fish served with soy sauce and wasabi for a pure taste experience.
Allergens: Fish, Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 253

Tempura¥1,800
Crispy battered vegetables and seafood, lightly fried to perfection.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600

Ramen¥1,200
Rich and flavorful broth served with noodles, topped with slices of pork and green onions.
Allergens: Celery, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 838

Udon¥1,000
Thick and chewy noodles served in a savory broth, perfect for a comforting meal.
Allergens: Celery, Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 400

Donburi¥1,500
A rice bowl topped with a variety of ingredients, offering a hearty and satisfying meal.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 726

Kaiseki¥3,500
A traditional multi-course Japanese dinner, beautifully presented and meticulously prepared.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 546

Kushi¥1,200
Skewered and grilled meat or vegetables, offering a smoky flavor and delightful texture.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 220

Nabe¥2,000
A hot pot dish filled with a variety of ingredients, perfect for sharing with friends.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1021

Yaki¥1,500
Grilled dishes that highlight the natural flavors of the ingredients, seasoned to perfection.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 207

Sukiyaki¥2,800
A savory hot pot dish featuring thinly sliced beef cooked with vegetables in a sweet soy sauce.
Allergens: Gluten, Soy, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 660

Katsu¥1,500
Breaded and deep-fried cutlet, served with a tangy sauce for a delightful crunch.
Allergens: Eggs, Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 1600

Chirashi¥1,800
A colorful bowl of sushi rice topped with a variety of sashimi and garnishes.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 363

Karaage¥1,200
Japanese-style fried chicken, marinated and coated for a crispy, flavorful bite.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1293

Tonkatsu¥1,800
A breaded and deep-fried pork cutlet, served with a rich tonkatsu sauce.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600

Soba¥1,000
Buckwheat noodles served chilled with a dipping sauce or in a hot broth.
Allergens: Buckwheat, Celery, Gluten, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 385

Yakitori¥1,200
Grilled chicken skewers seasoned with salt or tare sauce, a popular izakaya dish.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 207

Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.