Tendon Kanekohannosuke Nihonbashi Tokyo

Nihonbashi Tendon Kaneko Hananosuke is a restaurant specializing in Japanese cuisine, particularly known for its tempura and tendon dishes. The establishment is located in the heart of Nihonbashi, a vibrant area in Tokyo.

The restaurant offers both dine-in and takeout options, catering to a variety of customer preferences. It is part of a chain that includes several other locations in the vicinity, each providing a similar menu experience.

Visitors can enjoy a casual dining atmosphere while savoring traditional Japanese flavors. The restaurant is well-regarded for its quality and service.

Information sourced from restaurant website and may be subject to change.

Menu

Edo-Mae Tendon Bentoprice not shown
Featuring anago, ebi, squid and small shellfish tempura, nori, shishito peppers, and (soft-boiled egg). This bento showcases the stylish and generous Edo-Mae Tendon, with one whole anago on top.
Allergens: Eggs, Fish, Gluten, Seaweed, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 303

Edo-Mae Tendonprice not shown
A signature dish of Kaneko Hanosuke. Featuring a whole fresh anago sourced from Toyosu Market, two ebi, and squid tempura, topped with a soft-boiled egg tempura. Our proud tendon, generously piled with freshly fried tempura, allows you to savour the deliciousness of our secret sauce soaking into the rice, ensuring every last grain is a delight.
Allergens: Eggs, Fish, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 913

Jou Tendonprice not shown
The ingredients include white fish, ebi, squid and small shellfish tempura, soft-boiled egg, nori, eggplant, and shishito peppers. The type of white fish may vary by season; please inquire at the store.
Allergens: Eggs, Fish, Gluten, Seaweed, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 276

Tendonprice not shown
The ingredients include maitake mushrooms, ebi, squid and small shellfish tempura, soft-boiled egg, nori, eggplant, and shishito peppers. Enjoy a classic tendon unique to Kaneko Hanosuke with these traditional ingredients.
Allergens: Eggs, Gluten, Seaweed, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 303

Various Tempura (A la Carte)price not shown
A selection of assorted tempura, showcasing the freshness and quality of seasonal ingredients, fried to perfection.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1228

Chicken Tsukuneprice not shown
Delicious grilled chicken meatballs, seasoned to perfection and served with a savory dipping sauce.
Allergens: Eggs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 284

Menu Date: December 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.