切麦や 甚六 specializes in traditional Japanese udon, using carefully selected, additive-free dashi and homemade noodles. The restaurant aims to redefine Tokyo’s udon by incorporating premium ingredients from across Japan.
With a commitment to freshness, the udon is made to order without pre-cutting. The establishment has been recognized in the Michelin Guide Tokyo as a Bib Gourmand for two consecutive years.
切麦や 甚六 strives to be a new origin for udon in Tokyo, blending historical influences with modern culinary practices.
Information sourced from restaurant website and may be subject to change.
Menu
Negi Increase¥150
A delightful addition of green onions to enhance your dish.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Grated Daikon¥150
Freshly grated daikon radish, perfect for adding a refreshing crunch.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 308
Tororo¥200
Creamy yam paste that adds a unique texture to your meal.
Allergens: Milk, Yamaimo, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 323
Raw Egg¥200
A fresh raw egg to enrich your udon experience.
Allergens: Eggs, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 313
Onsen Tamago¥200
A slow-cooked egg with a creamy yolk, perfect for dipping.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 215
Raw Nori¥200
Fresh seaweed that adds a briny flavor to your dish.
Allergens: Seaweed, Vegan: No, Vegetarian: No
Estimated Calorie Count: 214
Oboro Kombu¥150
Shredded kelp that brings umami and texture to your meal.
Allergens: Seaweed, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350
Mentaiko¥450
Spicy cod roe that adds a kick to your udon.
Allergens: Fish, Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 462
Salt Chicken (Daisen Chicken)¥350
Tender chicken seasoned with salt for a savory addition.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 317
Beef¥550
Juicy beef slices that complement the udon perfectly.
Allergens: Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 400
Extra Large (900g)¥300
A generous serving of udon for those with a hearty appetite.
Allergens: Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 1235
Double Portion (600g)¥200
A satisfying double serving of udon for extra enjoyment.
Allergens: Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 960
Natto¥150
Fermented soybeans that add a unique flavor and texture.
Allergens: Soy, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 99
Pickled Plum¥200
A tangy pickled plum that adds a burst of flavor.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Sudachi¥200
A citrus fruit that adds a refreshing zest to your dish.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 308
Fried Mochi¥200
Crispy fried mochi that adds a delightful chewiness.
Allergens: Rice Allergy, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 231
Soft Boiled Egg Tempura¥300
A delicate soft-boiled egg encased in crispy tempura batter.
Allergens: Eggs, Gluten, Lupin, Milk, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1152
Chikuwa Tempura¥200
Crispy tempura of fish cake, light and flavorful.
Allergens: Eggs, Fish, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1007
Squid Tempura¥300
Tender squid coated in a light tempura batter.
Allergens: Gluten, Lupin, Milk, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 940
Kisu Tempura W¥550
Double the crispy kisu fish tempura for a satisfying bite.
Allergens: Fish, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600
Kisu Tempura¥300
Crispy kisu fish tempura, a classic favorite.
Allergens: Fish, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1440
Scallop Tempura¥400
Juicy scallops fried to perfection in a light batter.
Allergens: Gluten, Lupin, Milk, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1075
Ebi Tempura W¥750
Double the shrimp tempura for a delightful seafood experience.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1344
Ebi Tempura¥400
Crispy shrimp tempura, a must-try for seafood lovers.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1440
Jako Tempura (Uwajima)¥400
Lightly battered small fish tempura, crispy and flavorful.
Allergens: Fish, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 580
Kashiwa Tempura (Daisen Chicken)¥400
Crispy tempura made from Daisen chicken, rich in flavor.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600
Vegetable Tempura¥550
A mix of eggplant, carrot, pumpkin, lotus root, burdock, and shiso.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 960
Shrimp and Vegetable Tempura¥550
A delightful combination of shrimp and seasonal vegetables.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 940
Burdock Tempura¥300
Crispy tempura made from burdock root, a unique treat.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1440
Parent-Child Tempura¥600
A combination of chicken and egg tempura for a hearty dish.
Allergens: Eggs, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1344
Kashiwa Tempura (Two) + Soft Boiled Egg Tempuraprice not shown
A special tempura set featuring two pieces of kashiwa and a soft-boiled egg.
Allergens: Eggs, Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1097
Maitake Tempura¥400
Crispy tempura made from maitake mushrooms, rich in flavor.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600
Uni Cream Croquette¥650
Delicious croquettes filled with creamy sea urchin.
Allergens: Fish, Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 452
Large Tuna Menchi¥550
A large fried patty made with fresh tuna, crispy and savory.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 591
Seafood Tempura Platter¥2,150
An assortment of seafood tempura including ebi, kaki, kisu, squid, nori, and shiso.
Allergens: Gluten, Seaweed, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1600
Vegetable Satsuma Age¥550
Fried vegetable cakes that are crispy on the outside and soft inside.
Allergens: Eggs, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 252
Seafood Tempura Platter (Half)¥1,350
A half portion of our delightful seafood tempura platter.
Allergens: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 370
Iburigakko¥500
A traditional pickled daikon that adds a unique flavor.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 148
Chilled Tofu¥400
Refreshing chilled tofu, perfect as a light snack.
Allergens: Soy, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80
Gansu (Hiroshima Specialty Fried Fish Cake)¥500
A specialty from Hiroshima, this fried fish cake is a must-try.
Allergens: Eggs, Fish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 616
Tempura Assortment¥1,800
An assortment of ebi, squid, chikuwa, three types of vegetables, nori, and shiso.
Allergens: Gluten, Seaweed, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 960
Duck & Salt Chicken¥900
A savory dish featuring duck and Daisen chicken.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 250
Menu Date: December 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
1-17-1 Shinjuku, Shinjuku City, Tokyo, Japan
GPS
35.6891585, 139.7118617
Telephone
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