Midori is the first Japanese restaurant in Portugal to receive a Michelin star, offering a modern take on traditional Japanese cuisine. The restaurant is located in the picturesque Penha Longa Resort, surrounded by lush gardens and the Serra de Sintra.
Under the guidance of Chef Pedro Almeida, diners can expect a unique culinary experience that blends Japanese and Portuguese flavors. The open kitchen design fosters a close connection between guests and the culinary team.
Midori’s ambiance is refined and intimate, with decor that highlights the cultural exchange between Portugal and Japan. Each meal is crafted to celebrate the essence of Japanese tradition with sophistication.
Information sourced from restaurant website and may be subject to change.
Menu
Omiotsukeprice not shown
A comforting miso soup enriched with traditional Portuguese ingredients, perfect for warming the soul.
Allergens: Soy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 100
Mukozukeprice not shown
Delicate sashimi of squid paired with a rich dashi made from cured ham, and a unique combination of red mullet sashimi with burnt miso butter.
Allergens: Milk/Dairy, Shellfish/Crustaceans, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 330
Su-Zakanaprice not shown
Tender octopus prepared à lagareiro style, served with sweet potatoes from Aljezur, offering a delightful fusion of flavors.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Yakimonoprice not shown
Grilled eel kabayaki served with a flavorful head of xara, a dish that beautifully marries Japanese grilling techniques with local ingredients.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Sushiprice not shown
A selection of nigiri including roasted tomato, sole, horse mackerel, smoked akami, preserved chutoro, and grilled toro, each piece a testament to culinary artistry.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 330
Sakanaprice not shown
Cherne fish, renkon, and asari steamed in sakamushi à bulhão pato, a dish that highlights the harmony of land and sea.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 280
Butanikuprice not shown
Iberian pork sukiyaki with peppers and mushrooms, a rich and hearty dish that showcases the best of Portuguese flavors.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Mae Dezatoprice not shown
A refreshing dessert of melon, wasabi, and sudachi, offering a unique blend of sweet and spicy notes.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 367
Dezatoprice not shown
A delicate dessert featuring sakura, almond, and cherry, a perfect end to a memorable meal.
Allergens: Tree Nuts, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Hassun€158.00
An exquisite selection of seasonal dishes that reflect the artistry of Japanese cuisine, enhanced by local Portuguese ingredients.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Omiotsukeprice not shown
Miso soup featuring cod, a comforting and flavorful start to your dining experience.
Allergens: Fish, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 100
Mukozukeprice not shown
Sashimi of smoked hamachi served with pine needles, and shimesaba with tomato and ginger, a delightful combination of flavors.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Yakimonoprice not shown
Nimono of emperor fish with drunken pear, umeshu, and shiso, a dish that beautifully balances sweet and savory.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Sakanaprice not shown
Bacalhau with dengaku cabbage and pil pil, a traditional dish that highlights the best of Portuguese seafood.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Gyunikuprice not shown
Beef tongue kakuni with tomato compote and miso served with Japanese potato purée, a rich and flavorful dish.
Allergens: Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Dezatoprice not shown
Soba tea with black sesame and Kurozato, a delightful end to your meal.
Allergens: Sesame, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Wine Pairing for Menu Yama€324.00
A curated selection of wines to enhance your dining experience.
Allergens: Sulphites/Sulfites, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Sake Pairing for Menu Yama€412.00
An exquisite selection of sake to complement each dish.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Wine Pairing for Menu Kiri€260.00
A curated selection of wines to enhance your dining experience.
Allergens: Sulphites/Sulfites, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Sake Pairing for Menu Kiri€348.00
An exquisite selection of sake to complement each dish.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Date: January 2026
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Menu Yama
Hassun€192.00
A beautifully arranged selection of seasonal delicacies, showcasing the essence of Japanese cuisine with a Portuguese twist.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Discover Lisbon’s Vibrant Food Scene
Lisbon’s food culture blends fresh seafood, hearty classics, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include crispy pastel de nata custard tarts, versatile bacalhau (salted cod in endless preparations), flame-grilled sardines, petiscos (Portuguese small plates), and comforting soups like caldo verde.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
Estrada da Lagoa Azul Penha Longa Resort
GPS
38.761379, -9.396763
Telephone
Accuracy
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