Restaurante ‘Carlos dos Leitões’ specializes in traditional Bairrada-style roasted suckling pig, offering a unique culinary experience in Lourinhã. The restaurant is located in the former space of ‘velha adega’ and features a diverse menu with various suggestions beyond its signature dish.
In addition to its renowned suckling pig, the restaurant provides take-away options for customers. It aims to cater to a wide audience, ensuring a welcoming atmosphere for both locals and visitors.
Information sourced from restaurant website and may be subject to change.
Menu
Arroz de Marisco€22.50
A rich seafood rice dish, brimming with fresh shellfish and fish, cooked in a savory broth that captures the essence of the ocean.
Allergens: Fish, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Bacalhau à Brás€16.50
Flaky cod mixed with finely shredded potatoes and scrambled eggs, garnished with black olives and parsley for a delightful taste.
Allergens: Eggs, Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 80
Pastel de Nata€3.50
A classic Portuguese custard tart with a flaky pastry crust, perfectly caramelized on top, served warm for an irresistible treat.
Allergens: Eggs, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 420
Vinho Verde€5.00
A refreshing young green wine, perfect for pairing with seafood dishes.
Allergens: Shellfish/Crustaceans, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Super Bock€3.00
A popular Portuguese lager, crisp and refreshing, ideal for any occasion.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Espresso€1.50
A strong and aromatic coffee, perfect for a quick pick-me-up after your meal.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Date: January 2026
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Starters
Leitão à Bairrada€18.00
Succulent roasted suckling pig, seasoned to perfection, served with crispy skin and a side of traditional Bairrada sauce.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 351
Discover Lisbon’s Vibrant Food Scene
Lisbon’s food culture blends fresh seafood, hearty classics, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include crispy pastel de nata custard tarts, versatile bacalhau (salted cod in endless preparations), flame-grilled sardines, petiscos (Portuguese small plates), and comforting soups like caldo verde.
Want to go deeper into Lisbon’s flavors, hidden gems, and tips for navigating local menus? Our full Lisbon Food Scene Guide covers it all.
Experience Lisbon’s Flavors on a Guided Tour
Why not dive deeper into Lisbon’s incredible food scene with a guided food tour? Taste authentic petiscos, pastel de nata, bacalhau, local wines, and more at hidden, family-run spots — just like the ones you love in Lisbon.
Book a highly-rated tour with Devour Tours — popular options include the Ultimate Lisbon Food & History Tour of Baixa & Chiado (9 tastings + drinks, exploring markets and traditional dishes) or the Best of Bairro Alto: Lisbon Food & Wine Tour (evening small plates, cheeses, chouriço, wines, and a pastel de nata demo in a vibrant neighborhood).
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Address
Rua José Silva Júnior 30
GPS
39.236893, -9.282972
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
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