Assador 29 specializes in fresh cuts of meat from various countries, prepared on a traditional Argentine parrilla. The restaurant emphasizes quality, serving only fresh meats without frozen options or extensive menus.
Accompanying the meats are a selection of sides such as rice, sautéed potatoes, and seasoned beans, all designed for sharing. The wine list features carefully selected options to complement the meals.
Guests have praised the warm atmosphere and attentive staff, making it a popular choice for those seeking a flavorful dining experience focused on grilled meats.
Information sourced from restaurant website and may be subject to change.
Menu
Port Winesprice not shown
Indulge in the unique and distinguished Port wines that reflect the dedication of the Duriense people, showcasing a world of colors, aromas, and flavors from the Quinta da Soalheira.
Allergens: Sulphites/Sulfites, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Sparkling Winesprice not shown
With a rich history in sparkling wine production, Borges offers a selection that includes the iconic Fita Azul, celebrated for its quality and elegance.
Allergens: Sulphites/Sulfites, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Brandyprice not shown
Savor the exquisite Borges brandies, perfect for pairing with a fine coffee or as a digestif, aged in French oak barrels for added complexity.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Date: January 2026
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Wines
Borges Winesprice not shown
Experience the true expression of each terroir with wines from the renowned regions of Vinhos Verdes, Dão, and Douro. Each bottle tells a story of over 140 years of dedication and passion.
Allergens: Sulphites/Sulfites, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Discover Lisbon’s Vibrant Food Scene
Lisbon’s food culture blends fresh seafood, hearty classics, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include crispy pastel de nata custard tarts, versatile bacalhau (salted cod in endless preparations), flame-grilled sardines, petiscos (Portuguese small plates), and comforting soups like caldo verde.
Want to go deeper into Lisbon’s flavors, hidden gems, and tips for navigating local menus? Our full Lisbon Food Scene Guide covers it all.
Experience Lisbon’s Flavors on a Guided Tour
Why not dive deeper into Lisbon’s incredible food scene with a guided food tour? Taste authentic petiscos, pastel de nata, bacalhau, local wines, and more at hidden, family-run spots — just like the ones you love in Lisbon.
Book a highly-rated tour with Devour Tours — popular options include the Ultimate Lisbon Food & History Tour of Baixa & Chiado (9 tastings + drinks, exploring markets and traditional dishes) or the Best of Bairro Alto: Lisbon Food & Wine Tour (evening small plates, cheeses, chouriço, wines, and a pastel de nata demo in a vibrant neighborhood).
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Address
R. Terra da Figueira N°29
GPS
38.756725, -9.362059
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
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