GAIL’s Bakery offers a variety of freshly baked bread, pastries, and cakes, focusing on seasonal ingredients to create nourishing meals. Their menu includes hearty sandwiches and delightful sweets, perfect for breakfast or a light lunch.
The bakery emphasizes artisanal craftsmanship, featuring items like Bruern Farms Sourdough made from heritage grains. Customers can enjoy unique offerings such as the Smoked Chicken Caesar Club and various sweet treats.
GAIL’s Bakery also provides delivery services, ensuring that their delicious products can be enjoyed at home. The bakery is committed to quality and sustainability in their food preparation.
Information sourced from restaurant website and may be subject to change.
Menu
Mince Pie£3.50
A delightful pastry filled with sweet Jonagold apples, Calvados, vine fruits, cranberries, and candied citrus peel, perfect for the festive season.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Christmas Bun£2.80
A soft, spiced bun filled with festive flavors, ideal for a cozy winter treat.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Filled Chai & Pistachio Cookie£2.50
A rich cookie filled with milk tea and caramelised white chocolate, topped with crunchy pistachios for a delightful crunch.
Allergens: Milk/Dairy, Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 420
Ham, Cheese & Stuffing Croissant£4.00
A flaky croissant filled with savory ham, rich cheese, and a chestnut and sage stuffing béchamel, perfect for a festive breakfast.
Allergens: Eggs, Milk/Dairy, Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 250
GAIL’S SOURDOUGH£4.50
A classic sourdough loaf with a crispy crust and a soft, airy interior, perfect for sandwiches or toasting.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 720
SEEDED SOURDOUGH£5.00
A hearty sourdough loaf enriched with a mix of seeds, adding texture and flavor to every slice.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
SAN FRANCISCO SOURDOUGH£5.50
A tangy sourdough loaf with a distinctive flavor, inspired by the classic San Francisco style.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
GOOD EARTH SOURDOUGH£5.00
A wholesome sourdough made with organic flour, offering a rich flavor and a chewy texture.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
BRUERN FARMS SOURDOUGH£5.50
A rustic sourdough loaf made with locally sourced ingredients, providing a unique taste of the region.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
RYE & BARLEY SOURDOUGH£5.50
A flavorful sourdough loaf combining rye and barley flours for a nutty taste and dense texture.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Avocado on Seeded Sourdough£6.00
Creamy avocado spread on toasted seeded sourdough, topped with a sprinkle of sea salt and chili flakes for a kick.
Allergens: Milk/Dairy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 696
Toasted Sourdough with Islands Chocolate & Hazelnut Spread£4.50
Warm toasted sourdough slathered with rich chocolate and hazelnut spread, a perfect indulgent treat.
Allergens: Tree Nuts, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Hot Cocoa£3.00
A rich and creamy hot cocoa made with high-quality chocolate, perfect for warming up on a chilly day.
Allergens: Milk/Dairy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 507
Menu Date: 23 October 2023
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover London’s Vibrant Food Scene
London’s food culture blends classic British dishes with global influences and multicultural flavors — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include crispy fish and chips, hearty full English breakfast, comforting Sunday roast, savory pie and mash, indulgent sticky toffee pudding, and diverse curries or international street food.
Want to go deeper into London’s flavors, hidden gems, and tips for navigating local menus? Our full London Food Scene Guide covers it all.
Experience London’s Flavors on a Guided Tour
Why not dive deeper into London’s incredible food scene with a guided food tour? Taste authentic British classics, pub fare, international bites, and more at hidden, family-run spots — just like the ones you love in London.
Book a highly-rated tour with Devour Tours — popular options include the Borough Market & London Bridge Food Tour (market tastings of cheese, pie, seafood, and street food) or the East End Food Tour (Brick Lane and Spitalfields with curry, bagels, and historic pub stops).
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
48 The Broadway, London, N8 9TP
GPS
51.579763, -0.123317
Telephone
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