Evelyn's Table at The Blue Posts London

Evelyn’s Table is an intimate 12-seater counter dining experience in London, led by Head Chef Seamus Sam. The restaurant offers a collective dining experience with a focus on seasonal ingredients and innovative cuisine.

Proudly holding a MICHELIN star since 2022, Evelyn’s Table features a five-course evening tasting menu and a dedicated vegan tasting menu, showcasing the culinary expertise of its chefs.

The restaurant emphasizes a dynamic wine list and offers various drink pairings to enhance the dining experience. Reservations are required, and dietary accommodations can be made for specific allergies.

Information sourced from restaurant website and may be subject to change.

Menu

Seasonal Vegetable Tart£12.00
A delicate pastry filled with a medley of seasonal vegetables, baked to perfection and served with a herb-infused oil.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 332

Beef Tartare£15.00
Finely chopped raw beef seasoned with capers, shallots, and a hint of mustard, served with a quail egg yolk and toasted bread.
Allergens: Eggs, Mustard, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315

Pan-Seared Duck Breast£28.00
Juicy duck breast, pan-seared to a crispy finish, served with a cherry reduction and seasonal vegetables.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 525

Grilled Sea Bass£26.00
Fresh sea bass fillet grilled to perfection, accompanied by a lemon butter sauce and a side of asparagus.
Allergens: Fish, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 102

Wild Mushroom Risotto£22.00
Creamy Arborio rice cooked with wild mushrooms, finished with Parmesan cheese and a drizzle of truffle oil.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 1318

Chocolate Fondant£10.00
A rich chocolate cake with a molten center, served with vanilla ice cream and a sprinkle of sea salt.
Allergens: Eggs, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 500

Panna Cotta£9.00
Silky smooth vanilla panna cotta topped with a berry compote and fresh mint.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 480

House Red Wine£7.00
A smooth and fruity red wine, perfect for pairing with our meat dishes.
Allergens: Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

House White Wine£7.00
Crisp and refreshing white wine, ideal for complementing seafood and lighter fare.
Allergens: Shellfish/Crustaceans, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Craft Beer£5.00
Locally brewed craft beer with a hoppy flavor profile, perfect for beer enthusiasts.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Signature Cocktail£10.00
A unique blend of spirits and fresh ingredients, crafted to perfection by our mixologists.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 287

Menu Date: 23 October 2023

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.

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