Socarratt Madrid

Socarratt is a Valencian restaurant in Madrid known for its authentic paella. Founded in 2010 by brothers Rafa and Jordi, the establishment aims to bring traditional Valencian cuisine to the city.

The restaurant operates as a “mono-product” business, focusing on high-quality rice dishes made with premium ingredients. They offer paellas in two formats: complete for groups or individual servings to go.

With multiple locations across various neighborhoods, Socarratt has become a popular choice for those seeking a taste of Valencia in Madrid.

Information sourced from restaurant website and may be subject to change.

Menu

Valencian Paella€12.80
A symbol of Spanish cuisine, known for its balanced flavor and cultural roots, featuring chicken, rabbit, green beans, garrofón, artichoke, and rosemary.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 600

Grandma’s Paella€12.80
Inspired by a more Alicante-style recipe, this dish is perfect for those who love mixing legumes with rice, featuring pork ribs, chickpeas, and red pepper.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 660

Rustic Paella€12.80
A unique creation for those who prefer to enjoy meat without too many chunks, featuring lightly marinated ribs, chicken, and mushrooms.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 726

Carmelita Paella€12.80
A distinctive paella where beer and herbs create an aromatic and flavorful profile, ideal for adventurous palates, featuring chicken, pork ribs, green beans, artichoke, confit tomato, garrofón, gluten-free beer, rosemary, and a mix of Provençal herbs.
Allergens: Gluten, Vegan: No, Vegetarian: No
Estimated Calorie Count: 600

Vegetable Paella€12.80
Our best light option, rich in flavor thanks to a sauté of fresh, natural vegetables, ideal for those seeking a tasty option without meat or fish, featuring zucchini, eggplant, mushrooms, and red pepper.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 660

Baked Rice€12.80
A hearty baked rice dish with pork ribs, pancetta, Valencian blood sausage, potatoes, chickpeas, garlic, tomato, and broth.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385

Arroz a Banda€12.80
A traditional rice dish cooked with fish stock, offering a rich and savory flavor.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385

Black Rice€12.80
A striking black rice dish made with squid ink, delivering a unique and bold flavor.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

Rice with Señorét€12.80
A refined rice dish where all ingredients are served without shells, making it easy to enjoy.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 423

A Banda with Prawn€12.80
A delicious variation of rice a banda, enhanced with large prawns for a seafood twist.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 600

Turia Rice€12.80
A delightful rice dish inspired by the Turia River, featuring a mix of flavors and textures.

Fideuá€12.80
A delicious noodle dish similar to paella, offering a unique twist on traditional flavors.
Allergens: Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 600

Version Fideuá Negra€12.80
A black noodle dish made with squid ink, providing a rich and distinctive flavor.
Allergens: Shellfish, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

Menu Date: November 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.