Els 4 Gats Barcelona

Menu

Starters

Carpaccio de cecina de vedella, vinagreta de festucs i maionesa de tàperes€19.00
Beef cecina carpaccio with pistachio vinaigrette and caper mayonnaise.
Allergens: Eggs, Tree Nuts, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385

To Share

Our Rice Dishes

Selecció de formatges amb codony i cannelle de melmelada de carbassa€19.00
Cheese selection with quince and pumpkin jam cannelle.
Allergens: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 385

From Sea to Table

Slow Cooked Meats

Bunyols artesanals de bacallà amb allioli suau escalivat€14.00
Homemade cod fritters with soft aioli.
Allergens: Eggs, Fish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

La closca del mar amb combinació de cloïsses gallegues, zamburinyes i musclos del Delta€25.00
Shellfish symphony with Galician clams, scallops and Delta mussels.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385

Cassola de fesols de la granja amb cloïsses gallegues i encenalls de pernil ibèric€18.00
Casserole of la Granja beans with clams and Iberian ham shavings.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385

Escamarlans a l’espatlla amb fils d’oli d’oliva – 4 unitats€17.00
Norway lobster on oak charcoal with olive oil – 4 units.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

Filet de sardina fumada amb ceba de Figueres i tomàquet sec al romaní€18.00
Smoked sardine fillet with onion and sun-dried tomato with rosemary.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385

6 Ostres Especial Claire’s nº2€29.00
6 Claire’s Special Oysters nº2.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350

2 Ostres Especial Claire’s nº2 + 10 grs de Caviar Imperial Baeri€27.00
2 Claire’s Special Oysters nº2 + 10 grs of Caviar Imperial Baeri.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350

La nostra esqueixada de bacallà 2.0 amb tomàquet concassé, ceba tendra crocant i Kalamata€17.00
Our cod esqueixada 2.0 with concassé tomato, crunchy onion and Kalamata olives.
Allergens: Fish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

Tomàquet de l’hort de l’àvi Josep Maria amb tonyina vermella i ceba de Figueres€20.00
Heirloom tomato from grandpa Josep Maria’s garden, bluefin tuna and sweet figueres onion.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350

Amanida de romana amb mini verduretes de temporada i vinagreta de mostassa cítrica€15.00
Romaine salad with mini seasonal vegetables and citrus mustard vinaigrette.
Allergens: Mustard, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 343

Salmó noruec marinat amb tàrtar d’alvocat, oli d’anet, crema fumada i tàperes€19.00
Marinated Norwegian salmon with avocado tartar, dill oil and smoked cream with capers.
Allergens: Fish, Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 423

Albergínia al forn amb ceba caramel·litzada i formatge de cabra fos€18.00
Oven-baked eggplant, caramelized onion and melted goat cheese.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350

Els tradicionals canelons 4 Gats amb carn d’olla i ratlladura de foie€19.00
Traditional 4 Gats cannelloni with stewed meat and grated foie gras.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385

Arròs de zamburinyes amb sípia torrada i llençol suau de foie€28.00/pers.
Scallops rice with roasted cuttlefish and soft foie gras.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385

Arròs de sípia torrada de costa amb galta d’angus i escamarlans de les Ries a l’espatlla€35.00/pers.
Toasted coastal cuttlefish rice with Angus beef cheek and grilled Norway lobster.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 346

Arròs mar i muntanya amb pollastre del Penedès, escamarlà de les Ries, sípia de costa i musclo del Delta€25.00/pers.
Sea and mountain rice, Penedès chicken, Rías Norway lobster, cuttlefish from the coast and Delta mussels.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350

Arròs negre a l’estil Palafrugell amb calamar de platja i allioli suau€32.00/pers.
Palafrugell-style black rice with local squid and aioli.
Allergens: Eggs, Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

Suprema de llobarro salvatge planxada i cremós de cava amb verduretes i cloïsses€30.00
Grilled wild sea bass supreme and creamy cava with vegetables and clams.
Allergens: Fish, Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 484

Suprema de turbot salvatge al forn amb mini verduretes rostides al perfum de farigola i patates confitades€27.00
Oven baked wild turbot supreme with mini roasted vegetables with thyme perfume and oil poached potatoes.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

Pop planxat amb suau ratlladura de foie, cremós de mongetes de Santa Pau i salsa de xili dolç€29.00
Grilled octopus with delicate foie shavings, creamy Santa Pau beans and sweet chili sauce.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 484

Bacallà de les illes Fèroe amb 8 hores de cocció a baixa temperatura a la mel de milflors, parmentier de carbassa i terra de trompetes de la mort€28.00
Faroe Islands cod, slow-cooked with wildflower honey, pumpkin and mushrooms.
Allergens: Fish, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 385

Suquet de peix de costa a l’estil pescadors amb escamarlans i musclos€32.00
Fisherman’s style fish suquet with Norway lobster and mussels.
Allergens: Fish, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385

Pollastre del Penedès guisat al xup xup amb escamarlans i patates confitades€23.00
Traditional stewed chicken “Chup Chup” style with Norway lobsters and confit potatoes.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

Galta de vaca rossa dels Pirineus, 8 hores a baixa temperatura sobre parmentier de patata trufada€32.00
Pyrenean blond cow cheeks at low temperature on truffled potato parmentier.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350

Lingot d’anyell de llet de Girona sobre cremòs de pera i trilogia de pastanagues km. 0 al romaní€26.00
Suckling Lamb Loin from Girona over creamy pear purée and a trio of local carrots with rosemary.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 616

Costella d’ibèric lacada amb cremós de patata causa limenya i ceba rostida€26.00
Iberian pork ribs lacquered with creamy causa limenya potato and roasted onion.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 537

Xurrasco de pit d’Angus amb milfulls de patata gratén i saltat de bolets de temporada€35.00
Angus brisket steak with potato mille-feuille gratin and sautéed seasonal mushrooms.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 660

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.

Discover Barcelona’s Vibrant Food Scene

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