Quirat Barcelona

Quirat Restaurant offers a unique gastronomic experience that emphasizes the purity and essence of food. The restaurant’s culinary approach is rooted in the excellence of local products, creating a strong connection between the ingredients and the senses.

Led by Víctor Torres, the team at Quirat is dedicated to highlighting the subtlety and elegance of each product sourced from the land. Their wine selection complements the dishes, enhancing the overall sensory experience.

Located in the Hotel InterContinental Barcelona, Quirat aims to elevate traditional flavors to high cuisine, making it a destination for those seeking a refined dining experience.

Information sourced from restaurant website and may be subject to change.

Menu

24K Menu

Vermouth with piquillo pepper, “recapte” with “escalivada” and anchovy€160.00
A refreshing vermouth served with piquillo peppers, a traditional Catalan dish of roasted vegetables, and anchovy.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 423

18K Menu

Briox, smoked butter, and Wagyu cecina€160.00
Soft briox bread paired with rich smoked butter and premium Wagyu cecina, a type of cured meat.
Allergens: Gluten, Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 462

Oyster with apple and cucumber€160.00
Fresh oyster served with a refreshing apple and cucumber garnish, enhancing its briny flavour.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 423

Spider crab, citrus fruits, its vinaigrette and aniseed€160.00
Delicate spider crab complemented by citrus fruits and a tangy vinaigrette with a hint of aniseed.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

Our salad of tomatoes and cured sardine€160.00
A vibrant salad featuring ripe tomatoes and flavourful cured sardines, drizzled with olive oil.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 220

Foie, “ganxet” beans and escabeche€160.00
Rich foie served with traditional “ganxet” beans and a tangy escabeche sauce for a delightful contrast.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 423

Market fish, “head and feet,” and chickpeas€160.00
Fresh market fish served with its head and feet, accompanied by hearty chickpeas for a rustic touch.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 423

Lamb rack, potato, and mustard€160.00
Tender lamb rack served with roasted potatoes and a zesty mustard sauce for a flavourful experience.
Allergens: Mustard, Vegan: No, Vegetarian: No
Estimated Calorie Count: 423

“Sobrasada” and anisete€160.00
A traditional Spanish spread made from cured sausage, served with anisete, a sweet anise-flavoured liqueur.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 550

Vermouth, apple and ginger€160.00
A delightful vermouth cocktail infused with apple and ginger for a refreshing twist.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

Crema catalana€160.00
A traditional Catalan dessert, similar to crème brûlée, with a creamy custard base and a caramelised sugar top.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 462

Vermouth with piquillo pepper, “recapte” with “escalivada” and anchovy€110.00
A refreshing vermouth served with piquillo peppers, a traditional Catalan dish of roasted vegetables, and anchovy.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 423

Briox, smoked butter, and Wagyu cecina€110.00
Soft briox bread paired with rich smoked butter and premium Wagyu cecina, a type of cured meat.
Allergens: Gluten, Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 462

Oyster with apple and cucumber€110.00
Fresh oyster served with a refreshing apple and cucumber garnish, enhancing its briny flavour.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 423

Spider crab, citrus fruits, vinaigrette and aniseed€110.00
Delicate spider crab complemented by citrus fruits and a tangy vinaigrette with a hint of aniseed.
Allergens: Shellfish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

Our salad of tomatoes and cured sardine€110.00
A vibrant salad featuring ripe tomatoes and flavourful cured sardines, drizzled with olive oil.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 220

Foie, “ganxet” beans and escabeche€110.00
Rich foie served with traditional “ganxet” beans and a tangy escabeche sauce for a delightful contrast.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 423

Market fish, “head and feet,” and chickpeas€110.00
Fresh market fish served with its head and feet, accompanied by hearty chickpeas for a rustic touch.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 423

Lamb rack, potato, and mustard€110.00
Tender lamb rack served with roasted potatoes and a zesty mustard sauce for a flavourful experience.
Allergens: Mustard, Vegan: No, Vegetarian: No
Estimated Calorie Count: 423

Vermouth, apple and ginger€110.00
A delightful vermouth cocktail infused with apple and ginger for a refreshing twist.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

Crema catalana€110.00
A traditional Catalan dessert, similar to crème brûlée, with a creamy custard base and a caramelised sugar top.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 462

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.

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