La Gresca Bar is a unique culinary spot in Donostia, known for its creative approach to Basque cuisine. Founded by four passionate entrepreneurs from the Basque Culinary Center, it offers a blend of natural wines, craft beers, and seasonal dishes with Mediterranean influences.The restaurant aims to provide a welcoming atmosphere…
View moreBar Kimboa is a pintxos bar located in Donostia, offering a variety of pintxos, tapas, and bocadillos made with high-quality ingredients. The bar emphasizes a welcoming atmosphere where guests can enjoy their meals at leisure.The establishment features a terrace for outdoor dining and does not take reservations, promoting an open-house…
View moreGrupo Garrancho features a selection of bars and restaurants in San Sebastián and Irun, specializing in traditional Basque cuisine and pintxos. Each venue offers a unique atmosphere, from casual dining to more refined settings.Popular spots include La Barra de Kojua, known for its extensive pintxos menu, and Casa Vergara, which…
View moreKapadokia Bar is a pintxos and raciones bar located in the Parte Vieja of San Sebastián, known for its traditional cuisine and high-quality ingredients. The establishment aims to provide a unique dining experience with a diverse menu featuring local flavors.The bar is staffed by a team of experienced hospitality professionals,…
View moreRestaurante Ikaitz offers traditional Basque cuisine with a modern twist, featuring a variety of dishes and menus. The restaurant is located near the Kursaal Congress Palace, providing a cozy dining atmosphere for up to 55 guests.Special events include cooking classes and themed dinners that combine gastronomy with entertainment. The chef,…
View moreIBERTIENDA offers a variety of gourmet products, emphasizing traditional Basque cuisine and Spanish delicacies. The menu features items such as pintxos and txakoli, showcasing the rich culinary heritage of the region.Located in Extremadura, the restaurant highlights local ingredients and artisanal foods, making it a destination for food enthusiasts. Visitors can…
View moreGoxonela is a unique bakery and patisserie that blends Basque and Argentine culinary traditions. They offer a variety of artisanal products, including traditional pastries and cakes made with high-quality local ingredients.The establishment prides itself on its careful preparation methods and a commitment to quality, ensuring that each item is crafted…
View moreCasa 887 offers a diverse menu featuring fresh ingredients and a blend of Basque and Brazilian cuisines. Signature dishes include lomo ibérico, anchoas del Cantábrico, and moqueca de merluza, showcasing a fusion of flavors.The restaurant is helmed by Antonio Carlos Fountoura 'Belotti', who trained at prestigious culinary institutions in San…
View moreSidrería Gartziategi has been active since the 16th century, celebrating the tradition of cider-making passed down through generations. The restaurant offers a variety of traditional dishes such as chuletas a la brasa and bacalao, paired with their renowned cider.Located in Astigarraga, the establishment features a spacious dining area suitable for…
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