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Category: Basque

GOIKO is a restaurant chain offering a diverse menu that includes Basque and Spanish cuisine, with a focus on tapas and pintxos. The establishments are located across various cities in Spain, providing a taste of traditional and contemporary dishes.Each location is designed to create a welcoming atmosphere, perfect for enjoying…

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El Vaskito is a sidrería and restaurant located in the Igara neighborhood of Donostia, offering traditional Basque cuisine paired with natural cider. The establishment features a spacious dining area for 80 guests and a more intimate restaurant space for 40.Led by Iñaki Azkue, the restaurant emphasizes high-quality seasonal ingredients, prepared…

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Eme Be Garrote is a culinary project by renowned chef Martín Berasategui located in the Ibaeta neighborhood of San Sebastián. The restaurant combines high cuisine with a new digital entertainment concept, including online casino experiences.The venue maintains a contemporary style with a cozy "euskandinavo" touch, offering a unique blend of…

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Doña Chepina offers 100% authentic Mexican cuisine in Donostia, bringing a taste of Mexico to the Basque Country. The restaurant focuses on traditional recipes and high-quality local ingredients, particularly in their handmade tacos.In addition to tacos, the menu features a variety of Mexican dishes and cocktails, emphasizing the rich culinary…

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El Café De Gros is a charming café located in the heart of Donostia, Gipuzkoa, known for its authentic Spanish flavors and warm ambiance. The café features a cozy outdoor terrace, ideal for enjoying breakfast or coffee in the sun.Patrons particularly enjoy the Spanish omelette, praised for its creamy center…

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Usarbi Bistró is located in the Egia neighborhood of Donosti-San Sebastián, close to the city center. The restaurant emphasizes simplicity, local ingredients, and seasonal cuisine, reflecting the essence of Basque culinary traditions.The establishment is named after a pintxo created by chef Jon Ibarreche, highlighting the importance of teamwork and community…

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Casa Urola Jatetxea is a historic restaurant located in the Parte Vieja of Donostia, founded in 1956 by chef Pablo Loureiro Rodil. The restaurant emphasizes local and seasonal products in its culinary philosophy.The menu features a variety of dishes made with the freshest seafood, exclusive meats, and seasonal vegetables, showcasing…

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Casa Vergara 1948 is a traditional restaurant located in the heart of Parte Vieja, San Sebastián, known for its vibrant pintxos bar. The establishment has a rich history dating back to 1948, offering a modern twist on classic Basque cuisine.The menu features a variety of pintxos and raciones, highlighting local…

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