Grill D. Fernando at Altis Grand Hotel offers traditional Portuguese cuisine with a stunning view of Lisbon, making it ideal for business lunches or family dinners. The menu features specialties like Gambas Altis and Barriga de Leitão, along with desserts prepared tableside.
Rendez Vous Bistro provides international cuisine with vegetarian and gluten-free options, perfect for casual meals or business meetings. The Lobby Bar serves a variety of coffees, teas, and cocktails in a relaxed setting.
The Bar S. Jorge on the 12th floor offers a cosmopolitan atmosphere with panoramic views, while the Garden Roof Bar features creative cocktails and light snacks in a green retreat.
Information sourced from restaurant website and may be subject to change.
Menu
Secretos de porco preto com migas de espargos verdes€26.00
Succulent grilled black pork “secretos” paired with green asparagus “migas”, a delightful blend of flavors and textures.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Garoupa no forno, batata e feijão verde salteado com alho e ervas, molho Beurre blanc€30.00
Oven-baked grouper served with sautéed potatoes and green beans, drizzled with a luxurious beurre blanc sauce.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 332
Rosbife com batata ponte nova e esparregado€26.00
Tender roast beef accompanied by crispy fried potatoes and a traditional “esparregado” made with turnip greens.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1600
Bacalhau frito com cebola, batata frita e grelos salteados€26.00
Crispy fried codfish served with caramelized onions, golden French fries, and sautéed turnip greens for a classic touch.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1152
Couvert | Prato do dia | Café | Pastel de nata | Água€35.00
A delightful executive menu featuring a selection of the daily special, accompanied by coffee, a traditional “pastel de nata”, and water.
Allergens: Milk/Dairy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Cocktail de champagneprice not shown
A refreshing champagne cocktail to start your dining experience with a touch of elegance.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 250
Salmão de cura caseira com caviarprice not shown
Homemade salmon paired with luxurious caviar, a perfect bite to tantalize your taste buds.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 367
Pão chinês com desfiado de vitela e pickle caseiroprice not shown
Chinese bread filled with tender shredded veal and homemade pickles, a delightful fusion of flavors.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 367
Barriga de atum, lima caviar e cebolo grelhadoprice not shown
Tuna belly served with lime caviar and grilled onion, a dish that celebrates the ocean’s bounty.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Carabineiro grelhado com risoto de lima e mizunasprice not shown
Grilled scarlet shrimp served with lime risotto and mizuna, a vibrant and flavorful seafood dish.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 450
Lombo de veado, puré de aipo assado e molho de pimenta e chocolateprice not shown
Deer loin served with roasted celery puree and a unique pepper and chocolate sauce, a true gourmet experience.
Allergens: Celery, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 455
Chocolate negro de Madagáscar, caramelo e gelado de trufa pretaprice not shown
Indulge in Madagascar dark chocolate paired with caramel and black truffle ice cream, a decadent dessert to finish your meal.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 455
Caféprice not shown
A perfect cup of coffee to accompany your meal.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Date: January 2026
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Pratos do Dia
Filetes de pescada com arroz de tomate€26.00
Delicate hake fillets served with a rich tomato rice, a comforting dish that embodies the essence of Portuguese home cooking.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Discover Lisbon’s Vibrant Food Scene
Lisbon’s food culture blends fresh seafood, hearty classics, and global influences — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include crispy pastel de nata custard tarts, versatile bacalhau (salted cod in endless preparations), flame-grilled sardines, petiscos (Portuguese small plates), and comforting soups like caldo verde.
Want to go deeper into Lisbon’s flavors, hidden gems, and tips for navigating local menus? Our full Lisbon Food Scene Guide covers it all.
Experience Lisbon’s Flavors on a Guided Tour
Why not dive deeper into Lisbon’s incredible food scene with a guided food tour? Taste authentic petiscos, pastel de nata, bacalhau, local wines, and more at hidden, family-run spots — just like the ones you love in Lisbon.
Book a highly-rated tour with Devour Tours — popular options include the Ultimate Lisbon Food & History Tour of Baixa & Chiado (9 tastings + drinks, exploring markets and traditional dishes) or the Best of Bairro Alto: Lisbon Food & Wine Tour (evening small plates, cheeses, chouriço, wines, and a pastel de nata demo in a vibrant neighborhood).
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
Rua Castilho nº 13A No Altis Grand Hotel
GPS
38.72082, -9.149754
Telephone
Accuracy
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