Kai Mayfair is a prestigious restaurant that has been awarded 1 Michelin Star from 2009 to 2024. It is recognized as the highest-ranked Chinese restaurant by The Sunday Times in their Britain’s Top 100 Restaurants list for 2012 and 2015.
The restaurant is celebrated for its approach to cooking, which respects traditional flavors while also being liberated in its execution. This unique style is encapsulated in their #liberatedchinesecooking philosophy.
Kai Mayfair has also been acknowledged as the Best Chinese Restaurant in London by Harden’s Restaurant Guide in 2009, further solidifying its reputation in the culinary landscape.
Information sourced from restaurant website and may be subject to change.
Menu
Champagne ‘Grown-Up’ Slushie€24.00
A generous helping of Thienot Cuvee Stanislas Blanc de Blancs ‘snow’ scooped over guava, chrysanthemum tea & lychee gel, red & white grapes, baby mint leaves & grenadine ‘pearls’.
Contains: Sulphites
Allergens: Sulphites/Sulfites, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Coconut, Lychee & Mango by the Beach€24.00
Coconut parfait, coated with Araguani chocolate, light coconut & mango sorbets, fresh mango & lychee, wheat grass & lemon grass jellies, sago crisp, caramelised rice crispies, lime zest and edible ‘water bottle plastic’ infused with kumquat.
Contains: Gluten, Dairy
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 200
Pandan Creme Brûlée with Stolen Milo Powder€24.00
Caramelised coconut blossom nectar, Malaysian Liberica coffee ice cream, ‘Milo’ chocolate powder and tuile.
Contains: Eggs, Dairy
Allergens: Eggs, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Durian & vanilla soufflé, salted caramel€24.00
Durian & vanilla soufflé, durian tuile, salted caramel sauce.
Contains: Eggs, Dairy
Allergens: Eggs, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
‘Chocolate Does Grow on Trees’€24.00
Valrhona chocolate fondant, sesame macaroon ‘caps’, hazelnuts, praline ice-cream, chestnut paste.
Contains: Nuts, Eggs, Dairy
Allergens: Eggs, Milk/Dairy, Sesame, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Wasabi Prawns€35.00
Mild wasabi mayonnaise, mango & basil seeds.
Contains: Fish, Eggs
Allergens: Eggs, Fish, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 504
Cold Lai Mien Noodle with Enoki Mushrooms€21.00
Crispy Enoki mushrooms, chopped coriander, spring onion, garlic, sesame, chilli, soy vinaigrette.
Contains: Gluten, Soy
Allergens: Sesame, Soy, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 525
‘A Nest of Imperial Jewels’€21.00
Chopped prawns, mustard greens, butterhead lettuce wraps.
Contains: Fish
Allergens: Fish, Mustard, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Lightly Seared Beef fillet€27.00
Soy vinaigrette, shallot oil & chopped coriander.
Contains: Soy
Allergens: Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Canapes of Prawns on Toast€22.00
With black & white sesame seeds.
Contains: Fish, Gluten, Sesame
Allergens: Fish, Sesame, Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Soft-Shelled Crab€21.00
Chilli & shallots spiced batter, green mango.
Contains: Gluten, Fish
Allergens: Fish, Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
‘Open Bao’ Char-Siew€22.00
Iberico pork ‘char-siew’ BBQ glaze, crispy Bao, pickled cucumber.
Contains: Gluten, Soy
Allergens: Soy, Sulphites/Sulfites, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 787
Salt & Pepper Squid€20.00
7 Spice Salt, Calamansi dressing, Red & Spring Onion powder.
Contains: Fish, Gluten
Allergens: Fish, Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Braised Abalone€117.00 (Whole) €62.00 (Half)
Broccolini, Jus Reduction, Black Truffles.
Contains: Molluscs
Allergens: Molluscs, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 455
Chai Siu Mien ‘Happy Wife Noodles’€83.00
A love letter expressed through a bowl of comforting egg noodles, fragrant lobster oil, black truffle and 20g of Oscietra Caviar.
Contains: Gluten, Fish, Eggs
Allergens: Eggs, Fish, Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 455
Hot & Sour Soup€26.00
We are particularly proud of our Hot & Sour soup recipe which has the added luxury of fresh scallops, king prawns and chicken. Please let us know if you have tasted a better version elsewhere.
Contains: Fish, Shellfish, Eggs
Allergens: Eggs, Fish, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Chilean Sea Bass & Spicy Miso€22.00
The wonderfully luscious Chilean sea bass in a light ‘miso-type’ broad bean broth with an added Szechuan spiciness – just enough to create a tingle in your taste buds.
Contains: Fish, Soy
Allergens: Fish, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 399
Sea Bass, Sweet Plum & Ginger Vinaigrette€22.00
Sea Bass carpaccio, Yee Sang vegetables of shredded carrot, mango, lotus root, enoki mushroom, kaffir leaf, soy caviar, soy, plum & ginger vinaigrette, cashews.
Contains: Fish, Nuts, Soy
Allergens: Fish, Soy, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 380
Squid & Glass Noodles, Spicy Coriander & Lemon Dressing€22.00
Sprinkling of sesame, peanut, shallots.
Contains: Fish, Nuts, Sesame
Allergens: Fish, Peanuts, Sesame, Shellfish/Crustaceans, Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 367
Yellow Tail ‘Kerabu’€26.00
Yellow tail, crispy carrot ribbons, courgette, apple, red onion, chili shrimp ‘kerabu’ dressing, crushed peanut, kaffir lime, dried cuttlefish. ‘Kerabu’ is a dressing born from Nanyang seafood flavours – savoury air-dried shrimp with sweet, sour & spicy flavours using lime & chili.
Contains: Fish, Nuts, Molluscs
Allergens: Fish, Molluscs, Peanuts, Shellfish/Crustaceans, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 630
Salmon & Yellow Tail, Sweet Chilli & Pickled Archar€26.00
Cubes of Salmon, Yellow Tail, honey, soy & chilli, parsley, cucumber ‘archar’ pickle & sesame oil, Chinese rice wine.
Contains: Fish, Soy
Allergens: Fish, Sesame, Soy, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Roasted Peking Duck in 2 Courses€99.00
COURSE 1: In addition to the pancakes, cucumber, spring onion & the sweet ‘duck sauce’, our version is served with a dash of our signature chilli sambal made with red chillies, shallots and yellow bean.
COURSE 2 (Served with your main course): Duck stir-fried with the classic combination of oyster sauce, shimeji mushrooms, asparagus and sugar snaps.
Allergens: Eggs, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 1435
Aromatic Crispy Duck (1/2 Duck)€46.00
The most iconic ‘Chinese’ dish in the UK probably had its origins as a deep-fried adaptation of the more traditional Peking Duck. It may surprise you to hear that it is a British invention not widely available in East Asia. However, its incredible popularity has undoubtedly earned it a place as a genuine, authentic, Chinese classic.
Our version of Crispy Duck also comes with lettuce to be used as ‘wraps’ with cucumber pickle condiment as recognition of the ball of lettuce symbolising wishes of “Life, Birth & Wealth” for the future.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 840
Roasted Caramelised Lamb Shoulder (for 4)€158.00
A 2.5kg lamb shoulder, slow cooked for 10 hours in a dark & intense marinade of sweet soy & clay fermented black vinegar. Topped with crispy ginger ribbons and served with bao buns.
Contains: Gluten, Soy
Allergens: Soy, Sulphites/Sulfites, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 540
Lip Tingling Sizzling Sea Bass€41.00
A home style cold weather dish served with slices of Chinese leaves, coriander, rich spicy soy broth and a mild hit of lip tingling Szechuan peppercorn paste.
Contains: Fish, Soy
Allergens: Fish, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 399
Roasted Chilean Sea Bass€55.00
Caramelised marinade of full-bodied Chinkiang black vinegar syrup, mustard, soy. Chickpeas, shallots & ginger.
Contains: Fish, Soy
Allergens: Fish, Mustard, Soy, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 380
Whole Dover Sole Goujons€68.00
In light batter with fragrant ‘crumbs’ and sauce from curry leaf & chili.
Contains: Fish, Gluten
Allergens: Fish, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 400
Steam Sea Bass Fillet with Ginger & Spring Onions€41.00
The benchmark for preparing fish in Chinese cooking. An inherent lightness from steaming, with a fragrant, savoury mix of soya sauce and shallot infused oil.
Contains: Fish, Soy
Allergens: Fish, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 380
Tiger Prawns, Crisp Curry Leaves€36.00
Dressing of lemon, chilli, Indian and Chinese flavours experienced during the great journey along the spice route.
Contains: Shellfish
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Lobster & Lobster€45.00
Our interpretation of the London Chinese restaurant classic – luxurious lobster oil drizzled over poached noodles, shallots & coriander cress and served with lobster cooked in the familiar Cantonese flavours of ginger & spring onions.
Contains: Shellfish, Gluten
Allergens: Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Nanyang Chilli Lobster€58.00
Lobster, king prawns, scallops & crab-meat. Served with crispy Bao. The ‘Nanyang’ region describes the regions within the South China Seas where many trading Chinese communities settled utilising the local ingredients and influences to incorporate spicier flavours into the cuisine.
Contains: Shellfish, Gluten
Allergens: Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 472
Roast Dorset Lamb Chops, Soy & Mandarin Glaze€44.00
Soy glaze spiced with shallots, garlic, spring onions, red wine & coriander, savoury turnip cake ‘chip’, Nanyang cucumber & carrot ‘achar’ pickle and accompanied by Chang Sah sauce.
Contains: Gluten, Soy
Allergens: Eggs, Soy, Sulphites/Sulfites, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Beef fillet, Sarawak Black Pepper€45.00
21 day aged fillet, crushed Sarawak black pepper, garlic flakes and sliced Chinese croissant.
Contains: Gluten
Allergens: Eggs, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 225
18 Hour Slow-cooked Pork Belly€31.00
Marinated for 8 hours with five spice & garlic and slow cooked for 10 hours. Caramelised with soy, black vinegar & red wine and served with a light cucumber foam.
Contains: Gluten, Soy
Allergens: Soy, Sulphites/Sulfites, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Sweet & Sour Pork€29.00
Undoubtedly the best known ‘comfort-food’ in a Chinese Menu which varies in style from one Chinese Community to the next. Our version is inspired by the original Nanyang Chinese version served with pickled chillies, pomegranate seeds & tuile.
Contains: Gluten, Soy
Allergens: Soy, Sulphites/Sulfites, Wheat/Gluten, Plant
Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Thinly Sliced Hokkaido Wagyu [100g]€76.00
Seared on Dorset cobblestones with 7-spice salt. Served with glutinous rice balls infused with wagyu oil & ginger paste.
Contains: Gluten
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 630
Rich Uncle’s Beef, Ginger and Rice€88.00
A5 grade Hokkaido Japanese Wagyu seasoned with 7 spice salt, Wagyu infused rice, sesame & ginger paste, port, foie gras & shallot sauce – born from memories of a rich uncle where an invitation to dinner always meant something delightfully understated but spectacular in ingredients.
Contains: Gluten
Allergens: Sesame, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 1071
Nanyang ‘Heritage Chicken’ Cashew Nuts€29.00
Guinea fowl, dried chillies, spring onions, cashew nuts, seaweed, dark soya sauce. Some flavours stay in our memories long after childhood and we remember chicken as it once was. Guinea fowl brings that memory back to life, tasting like chicken, but with a little more character and a lot more soul.
Contains: Nuts, Soy
Allergens: Soy, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Poussin & Szechuan Spicy Crumble€30.00
The softer, youthful flavours & texture of corn-fed poussin with a spicy crumble of finely chopped shallots, garlic, soy, chili, spring onions, sesame, pickled chillies.
Contains: Gluten, Soy
Allergens: Sesame, Soy, Sulphites/Sulfites, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420
King Trumpet Mushrooms€22.00
King Trumpet Mushrooms, morels, broccolini florets.
Contains: None
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Taiwanese ‘Purple Charm’ Aubergines€21.00
A light purple variety chosen for its lack of bitterness with red & green chillies and black bean sauce.
Contains: Soy
Allergens: Soy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Asparagus€21.00
Minced garlic & bird’s eye chilli.
Contains: None
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Broccolini & ‘Umami Greens’€21.00
Diced chicken & mandarin zest.
Contains: None
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
‘Long Life Noodles’ with Crispy Beancurd€22.00
Served with morels, crispy beancurd, air-cured shiitake and coriander cress garnish. The tradition of serving long, uncut, noodles symbolises the blessing of longevity and good health.
Contains: Gluten, Soy
Allergens: Soy, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 577
Poached Noodles with Lobster Essence€21.00
Price not Shown
Contains: Gluten, Shellfish
Allergens: Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Spice-Scented Fried Rice€14.00
Chilli OR Ginger & Sesame Oil.
Contains: Gluten, Soy
Allergens: Sesame, Soy, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 720
Steamed Rice€8.00 / person
Contains: None
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 280
Vegan ‘Scallops’€21.00
Seared trumpet mushrooms, shallots, leeks, baby corn, sugar snap, dressing of lemon grass, yellow bean, peanut & chilli.
Contains: Nuts
Allergens: Peanuts, Shellfish/Crustaceans, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Vegetarian Heritage Yee Sang€21.00
From the traditional Yee Sang salad with beancurd sheets, shredded carrot & radish, plum sauce & onion dressing and the crunch of peanut & pastry.
Contains: Nuts, Gluten
Allergens: Peanuts, Tree Nuts, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180
‘Chai’ Lettuce Wrap, Plum & Lime dressing€20.00
Served with chopped cashews, sliced shallots, cos lettuce.
Contains: Nuts
Allergens: Tree Nuts, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Wasabi ‘Chai’€29.00
Beancurd rolls with a mild wasabi infused mayonnaise alongside little cubes of sweet mango & basil seed.
Contains: Gluten, Soy
Allergens: Eggs, Soy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 168
Aromatic Crispy Beancurd€36.00
For too long have vegetarians been excluded from the experience of enjoying the iconic Crispy Duck. This dish is made with layered paper thin beancurd sheets served with soft pancakes.
Contains: Gluten, Soy
Allergens: Eggs, Soy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 750
Salt & Pepper Beancurd€21.00
Japanese silk beancurd with a thin crispy salt, pepper & garlic crust.
Contains: Gluten
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 525
‘A Nest of Imperial Jewels’€20.00
Chopped vegetables pan-fried with mustard greens and served on butterhead lettuce wraps.
Contains: None
Allergens: Mustard, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 560
Vegetarian Hot & Sour Soup€22.00
Shredded carrot, sugar snaps.
Contains: None
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
‘Liberated’ Sweet Corn Soup€22.00
A light, comforting classic reimagined with side condiments of garlic crumble, pickled chilli, and soy – an ode to how Chinese flavours evolve across cultures & countries.
Contains: Gluten, Soy
Allergens: Soy, Sulphites/Sulfites, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 105
Lip Tingling Abalone, Shiitake & Enoki Mushrooms in Warming Hot Pots€35.00
A home style cold weather dish served with slices of Chinese cabbage, coriander, rich spicy soy broth and a mild hit of lip tingling Szechuan peppercorn paste.
Contains: Gluten, Shellfish, Soy
Allergens: Molluscs, Shellfish/Crustaceans, Soy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 367
‘Puffed Tofu’, Dark Soy, Cashew Nuts€30.00
Deep frying soft tofu transforms it to an airy & springy texture, perfect for soaking up a sauce of dark soy, dried chillies, spring onions, cashew nuts, garlic flakes & seaweed crisps.
Contains: Nuts, Gluten, Soy
Allergens: Soy, Tree Nuts, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
‘Chai’ with Black Pepper, Garlic Flakes and Sliced Chinese Croissant€30.00
Price not Shown
Contains: Gluten, Soy
Allergens: Eggs, Soy, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 250
‘Chai’ with stir-fried vegetables€30.00
Lotus root, asparagus, mangetouts, baby corn, wolfberries and cashews.
Contains: Nuts
Allergens: Tree Nuts, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 560
Ugly Delicious Beancurd€30.00
Steamed ‘silken’ beancurd with an umami-rich & aromatic black bean sauce.
Contains: Gluten, Soy
Allergens: Soy, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 280
The Spice Route ‘Chai’€30.00
‘Chai’ scented with crisp Curry Leaves served with a dressing of lemon and Chilli. This dish incorporates the Indian and Chinese flavours experienced during the great journey along the spice route.
Contains: Gluten, Soy
Allergens: Soy, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Ma-Po’ Spicy Aubergines & Home-made Tofu€30.00
Our interpretation of the Legendary creation of Chef Chen handed down from the 19th century. A spicy Szechuan dish of home-made beancurd & aubergines.
Contains: Gluten, Soy
Allergens: Soy, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 367
Most restaurants charge a small cover charge (~€1–3 per person)
Categories: Asian, Chinese, Vegetarian, Vegan, Desserts
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Source: Restaurant Website PDF
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Date: August, 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover London’s Vibrant Food Scene
London’s food culture blends classic British dishes with global influences and multicultural flavors — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include crispy fish and chips, hearty full English breakfast, comforting Sunday roast, savory pie and mash, indulgent sticky toffee pudding, and diverse curries or international street food.
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Address
65 S Audley St, London W1K 2QU, UK
GPS
51.5087508, -0.1516793
Telephone
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