Kita Kuisine offers an authentic experience of Malaysian Peranakan cuisine, blending bold flavors and traditional recipes. The restaurant emphasizes communal dining with options like Tok Panjang feasts and a variety of Nyonya Kuih.
In addition to dining, Kita Kuisine provides catering services for various events, including weddings and corporate gatherings, ensuring a unique culinary experience.
The restaurant aims to recreate the nostalgic flavors of Malaysian heritage, bringing a taste of home to its guests in London.
Information sourced from restaurant website and may be subject to change.
Menu
NGOH HIONG SAUSAGES£9.90
Deep-fried pork and prawn rolls served with Nyonya Chilli Chuka, offering a delightful crunch and a spicy kick.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 529
PIE TEE (TOP HAT)£10.00
Crispy pastry tart shell filled with shredded yam and vegetables, served with Nyonya Tangy Sambal, with options for chicken, prawn, egg, or tofu.
Allergens: Eggs, Shellfish/Crustaceans, Soy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 472
ACAR AWEK£8.90
A refreshing pickled salad of pineapple, cabbage, carrots, cucumber, and green beans, topped with crushed peanuts for added texture.
Allergens: Peanuts, Sulphites/Sulfites, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 216
PERANAKAN OTAK OTAK (FISH MOUSSE)£9.90
A fragrant fish mousse made with white fish and coconut milk, wrapped in banana leaves and grilled to perfection.
Allergens: Fish, Milk/Dairy, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
NGOH HIONG YAM MUSHROOM SAUSAGES£9.90
Deep-fried yam and mushroom rolls, offering a savory and crispy bite, perfect for sharing.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 1600
NYONYA MEE SIAM£10.00
Fried vermicelli noodles tossed with tangy chilli paste, topped with slices of tofu, bean sprouts, and shredded omelette.
Allergens: Eggs, Soy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 768
CUCUR KAPITAN CROQUETTE£9.90
Minced chicken and herbs encased in a crispy fried shell, delivering a burst of flavor in every bite.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 840
AYAM KAPITAN (KAPITAN CHICKEN CURRY)£14.90
Tender chicken cooked in a rich and aromatic thick gravy, infused with a hint of tanginess.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 600
TURMERIC FRIED CHICKEN£12.90
Juicy chicken chunks marinated with turmeric and fried until golden, served with seasonal vegetables.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1120
NYONYA BAKWAN KEPITING (NYONYA PORK & CRAB MEATBALL)£18.90
A luxurious blend of crab meat, pork, and bamboo shoots, simmered for eight hours in a rich stock velouté.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
NYONYA AYAM PONGTEH (CHICKEN POTATO STEW)£15.90
A comforting stew of chicken and potatoes, flavored with fermented soya bean, shallots, and garlic.
Allergens: Soy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
NYONYA KLEO (CHICKEN CURRY)£15.90
A fragrant chicken curry that showcases the depth of Nyonya spices, perfect for curry lovers.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 600
NYONYA PORK RIBS£14.90
Succulent pork ribs marinated in a blend of spices and slow-cooked to tender perfection.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
NYONYA TOFU & MUSHROOM PONGTEH (STEW)£15.90
Tofu and mushrooms slow-cooked in a savory fermented soya bean gravy, rich in flavor.
Allergens: Soy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 150
UDANG LEMAK NENAS (CREAMY CURRY PINEAPPLE PRAWNS)£17.90
King prawns and chunks of pineapple slow-cooked in a creamy curry, balancing sweetness and spice.
Allergens: Milk/Dairy, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 456
GREEN BEANS TAUCU£10.90
Stir-fried green beans tossed with a savory soy-bean based sauce, complemented by colorful vegetables.
Allergens: Soy, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 560
FOUR-ANGLED BEANS KERABU£12.90
A light and refreshing salad made from four-angled beans, ginger torch flower, and peanuts, dressed in a tangy sauce.
Allergens: Peanuts, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 180
ASAM PEDAS MIXED MUSHROOMS£14.90
A spicy and sour curry featuring a medley of mixed forest mushrooms, delivering a unique flavor profile.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 367
ASAM HEH (TAMARIND PRAWNS)£15.90
King prawns marinated in tamarind paste and palm sugar, providing a slightly sweet and tangy flavor.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
FRIED MACKEREL CHILLI ASAM£15.90
Pan-fried Atlantic mackerel smothered in a fragrant, fiery paste of dried chilies and shallots.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 640
IKAN ASAM PEDAS (SOUR-SPICY FISH)£15.90
Mackerel fillets poached in aromatic lemongrass and galangal, served in a spicy-sour gravy.
Allergens: Fish, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 157
ONDE ONDE£5.30
Steamed pandan glutinous rice flour balls filled with coconut sugar and coated in shredded coconut.
Allergens: Tree Nuts, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 280
SAGU GULA MELAKA£6.55
Sago pearl and coconut pudding topped with a rich coconut sugar syrup, offering a delightful sweetness.
Allergens: Milk/Dairy, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 420
PULUT TAI TAI with KAYA£4.55
Butterfly pea flower glutinous rice cakes topped with pandan and coconut custard, finished with toasted coconut.
Allergens: Eggs, Milk/Dairy, Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 420
ANG KOO£4.95
Red tortoise cake with a chewy outer layer and a sweet mung bean filling, symbolizing good luck.
Allergens: Eggs, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
RADISH CAKE£8.50
Steamed daikon with Chinese sausages and dried seafood, pan-fried for a golden crust, available in vegetarian version.
Allergens: Eggs, Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 448
PULUT INTI£4.55
Fragrant glutinous rice steamed in creamy coconut milk, filled with caramelized coconut paste.
Allergens: Milk/Dairy, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 487
KUEH KETAYAP£4.95
Smoky coconut infused with gula Malaka, wrapped in a soft, spongy crêpe.
Allergens: Tree Nuts, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
NYONYA PINEAPPLE TARTS£9.55
A delightful blend of buttery pastry and sweet, tangy pineapple jam, infused with aromatic spices.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 489
KUIH LAPIS£4.55
Known as ‘nine-layer cake’, this colorful treat is made with layers of rice flour and coconut milk.
Allergens: Eggs, Milk/Dairy, Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
SERI MUKA£4.55
A delicious dessert featuring a layer of glutinous rice topped with a creamy coconut custard.
Allergens: Eggs, Milk/Dairy, Tree Nuts, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 608
TEH TARIK£2.50
A traditional Malaysian pulled tea, rich and frothy, made with black tea and condensed milk.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
COCONUT WATER£3.00
Fresh coconut water served chilled, a refreshing and hydrating drink.
Allergens: Tree Nuts, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
GINGER TEA£2.50
A soothing tea made from fresh ginger, perfect for warming up on a chilly day.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
ASSAM BOI£3.50
A tangy and sweet drink made from preserved plums, served chilled for a refreshing taste.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
MINERAL WATER£1.50
Refreshing still or sparkling mineral water to accompany your meal.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Date: 23 October 2023
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover London’s Vibrant Food Scene
London’s food culture blends classic British dishes with global influences and multicultural flavors — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include crispy fish and chips, hearty full English breakfast, comforting Sunday roast, savory pie and mash, indulgent sticky toffee pudding, and diverse curries or international street food.
Want to go deeper into London’s flavors, hidden gems, and tips for navigating local menus? Our full London Food Scene Guide covers it all.
Experience London’s Flavors on a Guided Tour
Why not dive deeper into London’s incredible food scene with a guided food tour? Taste authentic British classics, pub fare, international bites, and more at hidden, family-run spots — just like the ones you love in London.
Book a highly-rated tour with Devour Tours — popular options include the Borough Market & London Bridge Food Tour (market tastings of cheese, pie, seafood, and street food) or the East End Food Tour (Brick Lane and Spitalfields with curry, bagels, and historic pub stops).
Affiliate link — we may earn a small commission at no extra cost to you.
Spotted an Error?
Please help us make things better and tell us whats wrong
⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
29 Lydden Rd, London SW18 4LT, UK
GPS
51.4467979, -0.1924531
Telephone
Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.
Please Help Us to Help Others by Uploading the Latest Menu here.

Notice: Unauthorized scraping, copying, or automated extraction of this content is strictly prohibited. Copyright © 2025 Barcelona Menus. All rights reserved.
