Potli is a celebrated Indian restaurant in London, known for its authentic market food inspired by the diverse culinary traditions of India. Since its opening in 2011, it has become a favorite among locals and food enthusiasts alike.
The restaurant offers a casual dining experience, featuring a menu that combines exotic spices with local produce, creating a vibrant array of dishes from light snacks to hearty curries.
Located in the Ravenscourt Park area, Potli is dedicated to providing unpretentious dining in a friendly atmosphere, making it a perfect spot for shared meals and special occasions.
Information sourced from restaurant website and may be subject to change.
Menu
Papadums Basket (for 2 people)£4.75
Selection of papadums served with homemade chutneys.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 367
Pani Puri£6.50
Puffed flour and semolina crisps filled with masala potatoes and chickpeas served with imli pani (tamarind water).
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Bhel Puri£7.00
A classic Mumbai style murmura (puffed rice) mixed with roasted peanuts, onions, tomatoes and cucumber, served with tangy chutneys.
Allergens: Peanuts, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Samosa Chaat£7.50
Crushed samosa topped with onions, tomatoes, chickpeas, chutneys and yogurt – a house specialty.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420
Vegetable Chops£8.50
Spiced dumplings made of beetroot, carrot, potatoes and cottage cheese, fried until crispy – a house specialty.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 960
Makkai Piayzi£7.50
Onion bhaji made with slices of fresh onion and sweet corn in a seasoned gram flour batter and fresh coriander.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Hara Bhara Kebab£9.00
Delicious crispy patties made of fresh spinach, potatoes, mint, chilli, ginger and a mix of subtle spices.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 975
Kurkure Bhindi£9.00
Golden fried juliennes of okra tossed in spiced gram flour. Served with homemade chilli-garlic sauce (contains gluten).
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 588
Punjabi Samosa with Chole£8.50
Ajwain (carom seed) flavoured short crust pastry filled with spiced potato and green peas, served with traditional chickpea masala.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Vada Pav£7.50
Spiced potato dumpling placed in a pav (soft white bread), served with peanuts and garlic chutney.
Allergens: Peanuts, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Butter Chicken Samosa£9.00
Potli shaped samosa stuffed with butter chicken, served with makhani gravy – a house specialty.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1050
Sesame Chilli Paneer£10.50
Paneer dices in an Indo-Chinese influenced chilli-garlic sauce tossed up with peppers and spring onions & sprinkled with roasted sesame seeds.
Allergens: Milk/Dairy, Sesame, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Prawns Jhal Diye£12.00
Indian Ocean king prawns in a fragrant mustard and chilli marinade wrapped in fresh banana leaves and charred.
Allergens: Fish, Mustard, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Masala Tawa Fish£9.50
Tilapia fish steaks marinated in traditional spices, ginger, garlic, chilli, mustard paste and griddle fried with a dash of lemon and coriander.
Allergens: Fish, Mustard, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1040
Karara Crab with Dynamite Sauce£14.00
Soft shelled crabs crisp fried in a fiery chilli and coriander sauce, only for the brave hearted – a house specialty.
Allergens: Fish, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 560
Paneer Shashlik£11.00
Char-grilled Anglo-Indian dish made with Indian cottage cheese, caramelised onions and peppers in a mustard and coriander and herbs marinade.
Allergens: Milk/Dairy, Mustard, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Chicken Tikka Trio£12.50
Combination of three tikkas made with prime English chicken from Suffolk, with chicken breast pieces double marinated in tandoori masala (yogurt and spices), malai (cream and cheese) and hariyali (mint and coriander) – a house specialty.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 700
Tandoori Chicken£12.00
Half of baby chicken marinated in our own homemade special tandoori spice mix and cooked in the tandoor.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 367
Badami Masala Lamb Chop£16.50
Prime lamb chops lightly spiced with ginger and house special garam masala, in a flavourful marinade enriched with cashew nuts and slowly baked in the tandoor – a house specialty.
Allergens: Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 332
Gilafi Seekh Kebab£10.00
Skewered kebabs of prime lamb mince infused with fresh herbs, aromatic spices and topped with caramelised onion and peppers.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 780
Vegetarian Platter (suitable for 2)£20.00
A selection of onion bhaji, Punjabi samosa, vegetable cutlet and paneer shashlik.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 819
Non-Vegetarian Platter (suitable for 2)£25.00
A selection of tandoori chicken, chicken tikka trio, badami lamb chop and masala tawa fish.
Allergens: Fish, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 819
Odia Prawn Curry£17.50
An Odisha speciality made with king prawns cooked in a strongly flavoured onion, ginger-garlic, chilli curry with freshly pounded cumin and coriander masala – a house specialty.
Allergens: Fish, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Kerala Fish Curry£16.00
Tilapia fish steaks simmered in a light and spiced stew of coconut and onions, flavoured with curry leaves and black pepper.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 650
Potli Dhaba Murgh£17.50
Tandoori grilled chicken on the bone simmered in a rich aromatic sauce; a roadside specialty – pot cooking.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 102
Chicken Jhalfrezi£14.50
Anglo-Indian dish from Bengal, made of chicken tikka, peppers and green chillies cooked in a light tomato sauce, flavoured with crushed coriander and lime.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Chicken Korma Zafrani£13.50
Tender pieces of char-grilled chicken malai tikka in smooth, creamy, nutty gravy, flavoured with green cardamom and saffron.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 978
Chooza Khas Makhani£13.50
Tender pieces of char-grilled spring chicken tikka in a creamy fenugreek flavoured tomato sauce.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 456
Chicken Handi Masala£15.50
Prime pieces of chicken breast cooked in onion and tomato sauce flavoured with black pepper, cardamom and roasted cumin – pot cooking.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Hiran Laal Maas£19.00
Speciality dish from the hunter gatherers of Rajasthan with venison haunch simmered in an aromatic chilli yogurt sauce – a house specialty.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Wild Boar Vindaloo£18.00
The Portuguese influenced authentic curry made with long marinated wild boar haunched leg cooked in hot and sharp gravy made of vinegar, red chilli paste and peppercorn.
Allergens: Sulphites/Sulfites, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 650
Lamb Shank Roganjosh£18.00
Melt in the mouth spring lamb shanks in a rich, delicately spiced tomato and yoghurt sauce, flavoured with dried ginger powder and mace powder.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Lamb Coconut Fry£16.00
Tender cut of Kentish lamb, tossed with whole spices, coconut, curry leaves and crushed black pepper in a semi dry sauce – a house specialty.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Champaran Mutton£17.50
The famous preparation from Champaran – Goat meat cooked on-the-bone with mustard oil, sliced onions, garlic & a special mix of spices – pot cooking.
Allergens: Mustard, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Dal Makhani£8.00/£10.00
The king of dals made with black lentils slow cooked in a creamy tomato sauce with fenugreek and ginger-garlic paste – 24 hours cooking.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 551
Dal Tarka Panchmel£7.50/£9.50
A melange of five lentils simmered and tempered with cumin, asafoetida, onions and garlic.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 380
Saag Paneer£9.00/£11.00
Dices of cottage cheese in a fresh spinach puree, enriched with cream and flavoured with fenugreek and fresh coriander.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Pindi Chana Masala£7.00/£9.00
This staple is made of chickpeas simmered with tea leaves and tossed with onions, garlic, chillies, coriander and amchoor (dry mango powder) – pot cooking.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Kolkata Dum Aloo£7.50/£9.50
Semi-dry baby potatoes cooked with grounded spice, finished with coriander, green chilli and tamarind.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Achari Baigan£8.00/£10.00
Baby aubergine, tossed in piquant sauce flavoured with panchporan (five spices) and mixed pickle.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Potli Vegetable Poriyal£8.00/£10.00
A mélange of selected seasonal vegetables tempered with mustard and curry leaves with roasted coconut. A popular South Indian accompaniment.
Allergens: Mustard, Tree Nuts, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Mirchi aur Baigan ka Salan£9.00/£11.00
Banana peppers and aubergine cooked in a traditional sesame, coconut, peanuts and yogurt gravy, flavoured with curry leaves – a house specialty.
Allergens: Milk/Dairy, Peanuts, Sesame, Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 150
Gobi Mutter Ki Sabzi£7.50/£9.50
A delicious stir fry of cauliflower and garden peas with cumin, chilli, fresh coriander and garam masala.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Paneer Potli Masala£13.50
Cottage cheese dices in a rich nutty, tomato and creamy gravy, flavoured with fenugreek and garam masala.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 217
Rattan Manjusha Kofta£14.00
A kofta fit for the Royals, with selection of nuts laced with jaggery in a cottage cheese and shredded spinach mixture, simmered in a creamy tomato sauce, delicately flavoured with cardamom – a house specialty.
Allergens: Milk/Dairy, Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 507
Kacchi Gosht Ki Biryani£19.00
Hyderabadi Marketplace Speciality – tender lamb marinated in house special ground spices, saffron, brown onions and rose petals cooked in its own vapours with basmati rice. Served with burhani raita.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Steamed Rice£4.00
Plain steamed rice.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 280
Pilau Rice£4.75
Fragrant rice cooked with spices.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Lemon Rice£5.25
Rice tossed with lemon and spices.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Naan£3.75
Traditional Indian bread.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Garlic & Coriander Naan£4.00
Naan bread infused with garlic and coriander.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350
Peshawari Naan£5.00
Naan stuffed with nuts and dried fruits.
Allergens: Sulphites/Sulfites, Tree Nuts, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 525
Blue Cheese & Chilli Naan£5.25
Naan topped with blue cheese and chilli.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 420
Pudina Laccha Paratha (wholemeal)£4.00
Layered wholemeal flatbread with mint.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Tandoori Roti (wholemeal)£3.25
Wholemeal bread cooked in the tandoor.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Indian Green Salad£5.00
A fresh salad with seasonal greens.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180
Cucumber Raita£4.00
Yogurt mixed with cucumber and spices.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Sikandari Raan (approximately 2kg)£100.00
Whole leg of baby lamb double marinated with 7 pounded spices and then slowly roasted in the tandoor/oven. Served with spiced roasted potatoes.
Allergens: Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 700
Tandoori Fish£25.00
Whole sea bass marinated in aromatic tandoori masala and cooked in the tandoor and served on a bed of seasonal greens.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 380
Murgh Massalam (serves 2 people)£30.00
English poussin chicken double marinated and cooked in the tandoor and then simmered in an indulgent, flavoursome tomato and almond sauce.
Allergens: Milk/Dairy, Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 700
Most restaurants charge a small cover charge (~£1–3 per person)
Categories: Indian, Vegetarian, Vegan, Gluten-Free
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Source: Restaurant Website PDF
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Date: August, 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
319-321 King St, London W6 9NH, UK
GPS
51.4933268, -0.2407603
Telephone
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