Sticks’n’Sushi is a unique restaurant in Islington, offering a blend of classic and innovative sushi along with grilled sticks. The venue features stylish interiors, a spacious dining area, and outdoor seating overlooking Islington Green.
Perfect for various occasions, it caters to diners looking for a pre/post-theatre meal or a relaxing shopping treat. The extensive menu includes options for those who may not prefer fish.
Information sourced from restaurant website and may be subject to change.
Menu
Edamame Beans – Spicy Miso & Sesame£5.00
Fresh edamame beans tossed in a spicy miso and sesame dressing, offering a delightful crunch and flavor.
Allergens: Sesame, Soy, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 367
Grilled Edamame Beans – Supreme Soy & Soya Sesame£5.00
Grilled edamame beans seasoned with supreme soy and soya sesame, providing a smoky and savory taste.
Allergens: Sesame, Soy, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 472
Bimi Tempura£8.90
Crispy tempura tenderstem broccoli served with a side of daikon, perfect for a light and crunchy start.
Allergens: Eggs, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 157
Kinoko Korokke£8.90
Mushroom croquettes filled with Danish Rød Krystal cheese, served with miso aïoli and a sprinkle of truffle dust.
Allergens: Milk/Dairy, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 234
Shake Tataki£11.00
Delicate slices of trout served with roe, daikon, miso, ponzu, and garnished with daikon cress for a refreshing taste.
Allergens: Fish, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Tuna Tartare Bites£12.00
Fresh tuna mixed with avocado, sesame, miso, yuzu, and spring onion, served on crispy flatbread for a delightful crunch.
Allergens: Fish, Sesame, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 525
Lobster & Ikura Temaki£11.00
A handroll filled with lobster, yuzu mayonnaise, and sake-tamari marinated trout roe, wrapped in crispy nori.
Allergens: Eggs, Fish, Shellfish/Crustaceans, Soy, Plant Based: No, Gluten Free: Yes, Low Carb: Yes
Estimated Calorie Count: 840
Okazu£7.00
A selection of kimchi, fermented cabbage with chili, and Poteto Sarada, a Japanese potato salad with cucumber and crispy potato.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 270
Hiramasa Ceviche£11.80
Yellowtail kingfish marinated in lime and coriander dressing, served with yuzu miso, red onion, green chili, and kataifi.
Allergens: Soy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 400
Broccoli£6.50
Grilled broccoli drizzled with supreme soy and served with a spicy goma dressing for a flavorful side.
Allergens: Soy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 147
Hotate Kataifi£11.00
Scallops wrapped in kataifi pastry, fried to a golden crisp, served with a side of dipping sauce.
Allergens: Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 168
Kani Korokke£9.90
Crab croquettes served with a wasabi Caesar dressing, offering a rich and creamy flavor.
Allergens: Eggs, Milk/Dairy, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 261
Gyoza£10.50
Chicken gyoza topped with okonomiyaki sauce, Japanese mayonnaise, chives, and bonito flakes for a savory bite.
Allergens: Eggs, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 672
Hiramasa Kataifi£14.00
Hiramasa kingfish wrapped in kataifi pastry, served with truffle oil and ponzu for a luxurious taste.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 637
Karaage£11.00
Crispy fried chicken served with pickled red onion and a side of wasabi Caesar dressing.
Allergens: Eggs, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 504
Seaweed Salad£6.90
A refreshing salad made with seaweed, daikon, snow peas, cucumber, and a sesame dressing.
Allergens: Sesame, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180
Hiramasa Kama£26.00
Grilled yellowtail collar served with miso soup and rice, a delicacy with limited availability.
Allergens: Soy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 90
Miso Soup£3.00
Traditional miso soup with tofu, spring onion, and wakame, a comforting classic.
Allergens: Soy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 100
Rice Paper Shake£11.00
A refreshing dish with onion, avocado, cucumber, and coriander served with goma dressing.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Ebi Bites£9.90
Tempura shrimp served with miso aïoli, chili, lime, and coriander for a zesty flavor.
Allergens: Eggs, Shellfish/Crustaceans, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 400
Wagyu Bites£22.00
Wagyu tartare served with shiso, spring onion, and kizami wasabi on toasted bread for a rich experience.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 630
Beef Tataki£14.90
Tender beef fillet served with miso aïoli, spring onion, artichoke chips, shiitake, and truffle ponzu.
Allergens: Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 455
Exmoor Caviar£22.00
Royal Beluski caviar served in a 10g portion, a luxurious addition to any meal.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Maguro£10.80
Fresh yellowfin tuna sashimi, a classic choice for sushi lovers.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Shake£14.20
Sashimi of yellowtail kingfish, known for its rich flavor and buttery texture.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420
Sashimi Deluxe£36.00
An exquisite selection of yellowtail kingfish, lobster, daikon roll, hiramasa ceviche, and tamago ikura.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420
Kinoko£5.80
Nigiri topped with portobello mushroom and lime salt, offering a unique flavor.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420
Hiramasa£6.80
Nigiri featuring yellowtail kingfish, known for its delicate taste.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Nasubi Aburi£5.40
Seared aubergine nigiri topped with miso and kizami wasabi for a smoky flavor.
Allergens: Soy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420
Aka Piman£5.40
Grilled red pepper nigiri with yuzu-kosho, adding a spicy kick.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 330
Hiramasa Yaki£7.20
Seared yellowtail kingfish nigiri, offering a rich and savory taste.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Shake New York£5.40
Nigiri featuring salmon, a classic favorite among sushi enthusiasts.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Inari£5.80
Sweet tofu nigiri filled with ginger, shiitake, cress, and sesame.
Allergens: Sesame, Soy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Inari Ikura£7.60
Tofu nigiri topped with ginger, trout roe, shiitake, cress, and sesame.
Allergens: Fish, Sesame, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420
Tamago£5.40
Japanese omelette nigiri, a sweet and savory treat.
Allergens: Eggs, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 400
Ebi£6.20
Nigiri topped with shrimp, a classic choice for sushi lovers.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420
Abokado£5.60
Nigiri featuring avocado, yuzu-kosho, and soya sesame for a fresh taste.
Allergens: Sesame, Soy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Maguro£6.80
Nigiri with yellowfin tuna, a staple in sushi cuisine.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Shake£5.20
Nigiri featuring salmon, a favorite among sushi enthusiasts.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Shake Yaki£5.40
Seared salmon nigiri, offering a rich and savory flavor.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Kyoto Non-Stop£12.60
A selection of nigiri including tofu with ginger, grilled red pepper, seared aubergine, avocado, and portobello mushroom.
Allergens: Soy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315
Tokyo Non-Stop£32.00
Nigiri featuring tuna and seared yellowtail kingfish, topped with Exmoor Caviar.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420
Temaki Setto£36.00
A handroll set featuring wagyu tartare, lobster, yuzu, kataifi, cress, soya sesame, avocado, and sake-tamari marinated trout roe.
Allergens: Fish, Sesame, Shellfish/Crustaceans, Soy, Plant Based: No, Gluten Free: Yes, Low Carb: Yes
Estimated Calorie Count: 630
Heaven Sake Junmai£75.00
A rich sake with a bright fresh finish, perfect for pairing with sushi.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Sapporo Beer£9.50
A crisp and clean lager, served in a 650ml can, ideal for refreshing your palate.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Menu Date: 23 October 2023
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover London’s Vibrant Food Scene
London’s food culture blends classic British dishes with global influences and multicultural flavors — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include crispy fish and chips, hearty full English breakfast, comforting Sunday roast, savory pie and mash, indulgent sticky toffee pudding, and diverse curries or international street food.
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Book a highly-rated tour with Devour Tours — popular options include the Borough Market & London Bridge Food Tour (market tastings of cheese, pie, seafood, and street food) or the East End Food Tour (Brick Lane and Spitalfields with curry, bagels, and historic pub stops).
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
77-78 Upper Street, Islington, London, N1 0NU
GPS
51.536508, -0.103642
Telephone
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