Tas The Cut London

TAS, The Cut, established in 1999, offers a diverse menu featuring healthy mezes, seafood, grills, and award-winning vegetarian and vegan options. Located near Southwark and Waterloo Tube stations, it caters to both lunch breaks and pre-theatre dining.

The restaurant blends Turkish and Mediterranean culinary traditions, serving dishes that are lighter and modern while remaining true to their origins. Fresh ingredients and aromatic spices are hallmarks of the cuisine.

Founded by Onder Sahan, TAS has expanded to eight venues in Central London, maintaining high standards and receiving numerous accolades for its unique style and presentation.

Information sourced from restaurant website and may be subject to change.

Menu

Humus (Houmous)£43.00
Pureed chickpeas with tahini, garlic, olive oil, and lemon juice.
Allergens: Sesame, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Maydanoz Salatasi (Tabbouleh)£43.00
Finely chopped parsley and mint tossed with tomatoes, onions, bulgur wheat, olive oil, and lemon juice.
Allergens: Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350

Ispanakli Yogurt£43.00
Thick and creamy yogurt blended with spinach and garlic.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 507

Zeytinyagli Patlican£43.00
Aubergine cooked in olive oil with tomatoes, onions, garlic, peppers, and chickpeas.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Borek£43.00
Filo pastry triangles stuffed with feta cheese and spinach.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 525

Falafel£43.00
Mediterranean style chickpea and broad bean patties, tossed in spices, deep fried, served with houmous.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1152

Mantar£43.00
Sauteed mushrooms in garlic, onions, peppers, leeks, and tomatoes, topped with cheddar cheese.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420

Tavuk Sis£43.00
Skewer of marinated chicken cubes, served with couscous.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350

Kofte£43.00
Skewer of tender lamb mince, blended with special seasoning and Anatolian herbs, served with couscous.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350

Karisik Izgara (Mixed Grill)£43.00
Mixed grill of chicken cubes, lamb cubes, and kofte, served with couscous.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350

Tavuk Guvec£43.00
Chicken casserole with mushrooms, onions, tomatoes, ginger, and fresh coriander.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Domates Soslu Kofte£43.00
Lamb meatballs cooked with fresh tomatoes, potatoes, parsley, leeks, onions, and peppers.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Somon Izgara£43.00
Grilled salmon fillet, served with baby potatoes and salad.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 162

Vegetarian Musakka£43.00
Layers of aubergines, potatoes, courgettes, mushrooms, onions, and tomatoes, topped with bechamel sauce.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420

Signature Pistachio Baklava (V)£43.00
A rich dessert made of layers of filo pastry filled with pistachios and sweet syrup.
Allergens: Tree Nuts, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 402

Most restaurants charge a small cover charge (~£1–3 per person)

Categories: Mediterranean, Vegetarian, Desserts
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Menu Source: Restaurant Website PDF
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Menu Date: August, 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.

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