Ukai – bar restaurant London

Ukai Bar Restaurant offers a selection of signature seafood dishes, showcasing fresh ingredients and unique flavor combinations. Highlights include various tiraditos, tartares, and pan-fried scallops.

The menu features a range of dishes such as black cod and king crab legs, each prepared with distinctive sauces and seasonings. The focus is on high-quality seafood, presented in a refined manner.

Guests can expect a culinary experience that emphasizes freshness and creativity in seafood preparation. The restaurant aims to cater to seafood enthusiasts and those looking for a unique dining experience.

Information sourced from restaurant website and may be subject to change.

Menu

Seabass tiradito Ukai style£9.00
Fresh raw seabass delicately marinated in a spicy citrus sauce, offering a refreshing and zesty flavor.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 330

Hamachi tiradito Ukai Style£13.00
Thinly sliced hamachi drizzled with a vibrant jalapeno dressing, providing a perfect balance of heat and richness.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Tuna & avocado tartare£11.00
A delightful combination of fresh tuna and creamy avocado, enhanced with yuzu and a raspberry sauce for a fruity twist.
Allergens: Fish, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 507

King crab legs£17.00
Succulent Alaskan king crab legs served with a rich lime butter, perfect for seafood lovers.
Allergens: Milk/Dairy, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Kampachi salad£28.00
A refreshing salad featuring kampachi fish, dressed with miso and lime for a tangy flavor profile.
Allergens: Fish, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180

Pan fried scallops£9.60
Tender scallops pan-fried to perfection, garnished with chives, yuzu, sake, and soy for an umami-rich experience.
Allergens: Molluscs, Shellfish/Crustaceans, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 784

Black cod£28.50
Rich and buttery black cod marinated in miso and lime, offering a melt-in-your-mouth texture and deep flavor.
Allergens: Fish, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 489

House Sake£5.00
A smooth and aromatic sake, perfect for pairing with our seafood dishes.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Japanese Beer£4.50
Crisp and refreshing, this beer complements the flavors of our signature dishes.
Allergens: Sulphites/Sulfites, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 402

Yuzu Mojito£8.00
A refreshing cocktail made with yuzu juice, mint, and rum, perfect for a sunny day.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 250

Matcha Latte£4.00
A creamy blend of matcha green tea and steamed milk, offering a unique and energizing drink.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 406

Menu Date: 23 October 2023

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.

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