Wiltons Restaurant London

Wiltons, established in 1742, is renowned for its exceptional seafood and game dishes. The restaurant has a rich history, originating from a shellfish mongers opened by George William Wilton.

Located at 55 Jermyn Street in St. James’s, London, Wiltons is celebrated as the London home of oysters, offering a unique dining experience.

The restaurant features various dining options, including private dining and an oyster bar, ensuring a memorable visit for all guests.

Information sourced from restaurant website and may be subject to change.

Menu

OystersPrice not Shown
Freshly shucked oysters served with a classic mignonette sauce, perfect for seafood lovers.
Allergens: Molluscs, Shellfish/Crustaceans, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Crab Cakes£12.50
Succulent crab meat mixed with herbs and spices, lightly breaded and fried until golden brown.
Allergens: Eggs, Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1240

Scallops£15.00
Pan-seared scallops served with a citrus beurre blanc sauce, garnished with microgreens.
Allergens: Molluscs, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Grilled Lobster£38.00
Fresh lobster grilled to perfection, served with garlic butter and seasonal vegetables.
Allergens: Milk/Dairy, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 472

Beef Wellington£32.00
Tender beef fillet coated with pâté and wrapped in flaky pastry, served with a rich red wine sauce.
Allergens: Sulphites/Sulfites, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350

Roasted Duck£28.00
Crispy-skinned duck served with a cherry reduction and accompanied by sautéed greens.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 525

Chocolate Fondant£8.00
A rich chocolate cake with a molten center, served with vanilla ice cream.
Allergens: Eggs, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 500

Crème Brûlée£7.50
Classic vanilla custard topped with a caramelized sugar crust, served with fresh berries.
Allergens: Eggs, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 504

Wiltons Cuvée by Beaumont de Crayéres, Champagne, France£60.00
A delightful blend of Chardonnay and Pinot Noir, offering a crisp and refreshing taste.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Bollinger Spécial Cuvée, Champagne, France£85.00
A full-bodied champagne with a rich flavor profile, perfect for special occasions.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Chablis “Wiltons” by Domaine Jean Paul Durup, France£45.00
A crisp and mineral-driven white wine, ideal for pairing with seafood dishes.
Allergens: Shellfish/Crustaceans, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 455

Menu Date: 23 October 2023

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.

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