La Raquetista Madrid

La Raquetista is a restaurant founded by Javier and Paco Aparicio, honoring their family’s history in Basque pelota. Opened in 2015, it combines traditional family recipes with seasonal ingredients sourced from various regions.

The menu features a variety of dishes, including famous torreznos, buñuelos de bacalao, and innovative takes on classic recipes like rabo de vaca al curry Massaman.

The wine selection is curated with care, reflecting a commitment to quality and variety, overseen by experienced sommeliers.

Information sourced from restaurant website and may be subject to change.

Menu

Iberian Ham with Tomato Bread€14.00
Authentic Iberian ham served with tomato bread.
Allergens: Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 423

Patatas Bravas€8.50
Crispy potatoes served with a spicy sauce.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 571

Our Torreznos€12.00
Crispy pork belly, a traditional Spanish delicacy.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 525

Classic Anchoa Gilda€2.60
A classic Basque pintxo with anchovy and pepper.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385

Madrid Appetizer€7.00
A traditional Madrid appetizer featuring gilda, stuffed egg, and torrezno.
Allergens: Eggs, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 315

Risotto with Boletus Edulis, Trumpets and Idiazábal Cheese€19.00
Creamy risotto with wild mushrooms and Idiazábal cheese.
Allergens: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 693

Trigueros Rice, Red Prawn and Ali Oli from Salmorreta€20.00
Rice with green asparagus, red shrimp, and a special alioli.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385

Cod Loin “Club Ranero”€22.00
Cod loin prepared in the traditional Club Ranero style.
Allergens: Fish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350

Crispy Ear and Nose Terrine with Garlic Prawns€18.00
Crispy terrine of ear and snout served with garlic shrimp.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 634

Acorn-fed Iberian Sirloin Dice, Portobello and Potatoes€18.00
Iberian acorn-fed sirloin cubes with portobello mushrooms and potatoes.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

Classic Steak Tartare€22.00
Classic steak tartare prepared with high-quality beef.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 660

Cannelloni from Pularda, PX and Tartufata€19.00
Pasta filled with pularda, Pedro Ximénez, and truffle sauce.
Allergens: Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 440

Chickpeas with Sausage, Mushrooms and Foie€20.00
Chickpeas with sausage, mushrooms, and foie gras.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385

Tripe, Legs and Morro a la Madrileña€18.00
Traditional Madrid-style tripe, trotters, and snout.

Mouse of Berengenes, Cord€18.00
Eggplant moussaka with tikka lamb, dal, and yogurt.
Allergens: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 385

Beef Tail with Massaman Curry€20.00
Oxtail cooked in a rich Massaman curry.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 550

Friesian Cow Low Loin Matured 45 Days€24.00
Aged beef loin, tender and flavorful.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350

Spanish Cheese Board€16.00
A selection of fine Spanish cheeses.
Allergens: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 350

Torrija de Sobao “El Macho”€7.00
Traditional Spanish torrija made with sobao bread.
Allergens: Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

Cheesecake with Strawberry Compote€7.00
Cheesecake served with a compote of madroños.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 423

Chocolate Cake, Cookie and Dulce de Leche, Hazelnut Ice Cream€7.00
Chocolate tart with cookie base, dulce de leche, and hazelnut ice cream.
Allergens: Eggs, Milk, Tree Nuts, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 385

Burnt Lemon Cream with Pistachio Praline€7.00
Burnt lemon cream topped with pistachio praline.
Allergens: Milk, Tree Nuts, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 385

Rice with Milk and CinnamonPrice not shown
Traditional rice pudding with cinnamon.
Allergens: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 385

Apple Pie Finalist San Sebastián Gastronomika 2023Price not shown
Apple tart finalist at the San Sebastián Gastronomika 2023.

Roger Goulart€23.90
Cava made from Xarel-lo, Macabeo, and Perellada.

R. Goulart Brut Rosé Vintage€25.00
Rosé cava made from Garnacha and Pinot Noir.

Louis Perdrier Brut Excellence€21.00
French sparkling wine made from Chardonnay, Pinot Blanc, and Pinot Noir.
Allergens: Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350

Mumm Cordon Rouge€54.20
Champagne made from Chardonnay, Pinot Blanc, and Pinot Meunier.

Arzuaga Rose€27.80
Red wine from Ribera del Duero, made from Tinto Fino.
Allergens: Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350

Care€22.90
White wine from Bierzo, made from Godello.
Allergens: Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350

Gabriela Oro€6.00
Manzanilla from Sanlúcar, made from Palomino Fino.

End Panda€3.50
Fino sherry made from Palomino Fino.

Oloroso Alfonso€4.00
Oloroso sherry made from Palomino Fino.

Godeval Cepas Vellas 2023€42.80
White wine from Valdeorras, made from Godello.
Allergens: Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350

Pureza€21.80
Red wine from Madrid, made from Tempranillo and Garnacha.
Allergens: Sulphites, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 350

Menu Date: November 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.