BeetleHouse NYC offers a unique dining experience themed around Halloween, providing guests with darkly delicious meals and haunting cocktails. The restaurant features an immersive atmosphere filled with ghastly sights and sounds, creating a memorable experience for visitors.
Reservations are recommended for guests aged 12 and older, who can enjoy a full three-course meal along with a dining room show. Children under 12 have a special pricing option, and walk-ins are accepted on a first-come-first-serve basis.
The venue is also available for hosting special events, with both indoor and patio seating options to accommodate various group sizes. Interested parties are encouraged to inquire in advance for smooth planning.
Information sourced from restaurant website and may be subject to change.
Menu
Boogie’s Braised Bacon$18.00
Braised smokey pork belly on a bed of cheesy grits with a maple glaze, pickled pearl onions and mustard seeds.
Allergens: Milk/Dairy, Mustard, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 542
Cheshire Mac & Cheese$12.00
Shell pasta and cheese sauce (white cheddar, mild cheddar, gruyere, and parmesan) topped with herbed bread crumbs.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 890
Nightmare on 6th Street$10.00
Sweet and spicy sriracha maple glaze, herb dust, ranch aioli. (Vegan optional)
Allergens: Eggs, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 551
LaLaurie Style$10.00
Creole seasoned, lemon spritz, white parmesan peppercorn gravy, kosher salt.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 150
Devil’s Breath$10.00
Smokey buffalo dust, finely chopped celery, crumbled blue cheese, sriracha aioli.
Allergens: Celery, Eggs, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 525
Jack’s Jambalaya Risotto$16.00
Sautéed shrimp and andouille sausage in a creamy roasted red pepper risotto with green peppers and shallots.
Allergens: Milk/Dairy, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 725
Vegan ‘beet’le Bruschetta$12.00
A shallow bed of crimson beet tartar, scented with a bright lemon zest, drizzled with ancient olive oil, and infused with whispers of thyme. Served alongside a haunting duet of creamy avocado basil and charred toasts — each bite awakens the dark garden within.
Allergens: Milk/Dairy, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 151
Siren Salad$14.00
A harvest plucked under moonlight–mix greens laced with blood oranges, cucumber slices, crimson onions, cherry tomatoes, and sea-bound shrimp. A fresh yet haunting offering, said to charm the living… and tempt the spirits.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180
Gourd & Ghoul$12.00
A hauntingly golden potion brewed from roasted yellow squash, shallots, garlic, celery, thyme, and cream—silky smooth and finished with a drizzle of basil oil and crispy Brussels leaves. Served alongside a warm pumpkin-shaped bread, wickedly studded with green olives, sun-dried tomatoes, parsley, and a whisper of lemon zest. A comforting bite… with a ghostly twist.
Allergens: Celery, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 80
The Edward Burger Hands$18.00
A half-pound beef patty perfectly grilled and served on a brioche bun, toasted with honey garlic butter. Topped with melted pepper jack cheese, smoked bacon, a sunny egg, avocado, roasted red peppers, lettuce, tomato, drizzled with sriracha aioli, and finished with a pair of Beetle House scissors which you keep! (Can be made vegan or vegetarian)
Allergens: Eggs, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 1600
SweenEy Beef$22.00
A tender 8 oz filet mignon harvested fresh from local victims. Served atop rustic garlic mashed potatoes, drizzled with a red wine balsamic reduction, sautéed mushrooms, onions, roasted peppers, blood spatter, and finished with a straight razor.
Allergens: Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 600
Deetz no meatz burger$16.00
Quarter pound “Beyond Burger” with vegan cheddar cheese, sun-dried tomato aioli, mushroom and onion ragu, and mixed greens. With a side of fries.
Allergens: Eggs, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 315
The Covens catch$20.00
Salmon, crème fraîche with dill and lemon zest, garlic sautéed spinach, roasted carrots, eggplant roasted pepper caponata.
Allergens: Fish, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
The Butchers bolognese$18.00
A hearty and flavorful
Menu Date: August, 2025
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
308 E 6th St, New York, NY 10003, USA
GPS
40.7269931, -73.9880779
Telephone
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