Cha Pa's Noodles and Grill New York

Hell’s Kitchen Pho is a bustling Vietnamese restaurant known for its traditional dishes served in a casual, minimalist setting. The menu features a variety of options including pho, banh mi, and vermicelli bowls.

Customers rave about the quality of the food, highlighting favorites such as the pho and salt and pepper squid. The restaurant is recognized for its friendly service and ability to customize meals based on preferences.

As the only Vietnamese restaurant in Hell’s Kitchen, it has become a local gem for both residents and visitors seeking authentic Vietnamese cuisine.

Information sourced from restaurant website and may be subject to change.

Menu

Vietnamese Crispy Spring Rolls$8.50
Rice paper wrapped around pork, and glass noodles, and taro.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 450

Vegetarian Spring Rolls$8.50
Rice paper wrapped around pork, and glass noodles, and taro.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 300

Summer Rolls$8.50
Light, healthy & fresh Vietnamese rice paper rolls.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350

Papaya Shrimp Salad$8.95
Tomato, lime fish sauce vinaigrette, shallots, peanuts.
Allergens: Fish, Peanuts, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180

Saigon Wings and Taro Chips$9.95
Deep fried wings caramelized palm sugar in fish sauce and garlic, and side of taro chips.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 362

Steamed Vegetable Dumplings$7.50
Cabbage, celery, carrot, mushroom with sesame-soy sauce (5pcs).
Allergens: Celery, Sesame, Soy, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 320

Chicken Gyoza$8.00
Pan Chicken dumplings, served with sesame-soy sauce.
Allergens: Sesame, Soy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1568

Chicken Satay$8.75
Grilled tender chicken with scallion, peanut served with peanut sauce.
Allergens: Peanuts, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315

Sticky Tamarind Ribs$11.25
Coriander, sesame, house-made tamarind sauce.
Allergens: Sesame, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Loaded Pho Fries$10.50
Smothered in pho beef brisket gravy, sriracha, spicy mayo and scallion.
Allergens: Eggs, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 252

“Shaken” Steak & Egg$19.95
Cubed grass-fed beef, onion, w/ kale salad served with fish sauce and jasmine rice.
Allergens: Eggs, Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180

Grilled Lemongrass Pork Chop$16.95
Marinated with lemongrass sauce, served with pickled veggies, fish sauce & jasmine rice.
Allergens: Fish, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315

Grilled Lemongrass Chicken$14.50
Marinated with lemongrass sauce, served with pickled veggies, fish sauce & jasmine rice.
Allergens: Fish, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 315

House Special Fried Rice$13.95
Garlic butter fried rice tossed with egg, carrots and green peas and light soy sauce.
Allergens: Eggs, Milk/Dairy, Soy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 1080

Hanoi Style Brisket Fried Rice$14.95
Braised brisket, carrots, onion.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1200

Caramelized Pork Ribs$15.00
Served with rice, pickled vegetable, herb salad and fish sauce.
Allergens: Fish, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 216

Baby Bok Choy$12.95
Fresh rice noodles served with our family secret recipe 8-spice beef marrow broth garnished w/ cilantro, and white/green onions. Side plate of sprouts, thai basil, jalapeños, and lime. All served with beef

Menu Date: August, 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.