Frida Midtown New York

Frida Midtown offers a unique blend of Mexican and Peruvian cuisine with a Latin flair. The restaurant is dedicated to providing an exceptional dining experience for all guests.

With a chef boasting 25 years of experience, Frida Midtown prides itself on quality meals available for both dine-in and take-out. Live Latin music enhances the atmosphere every Friday and Sunday evening.

Located in Midtown East, the restaurant serves lunch, brunch, dinner, drinks, and happy hour seven days a week.

Information sourced from restaurant website and may be subject to change.

Menu

Guacamole$18.00
Hass avocado, onion, cilantro, topped with pico de gallo served with tortilla chips.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 240

Esquites$18.00
Yellow and white corn, epazote aioli, cotija cheese & chili salt topped with white truffle oil over aji amarillo aioli.
Allergens: Eggs, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1310

Tartare Tostadas$22.00
Bluefin tuna, Asian style vinaigrette, sesame seeds, red onion, avocado, cilantro topped with chile serrano & crispy corn tortilla.
Allergens: Fish, Sesame, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 630

Filet Mignon Anticuchos$26.00
Filet mignon skewers marinated in aji panca served over rocoto sauce with salsa criolla, grilled corn, and roasted potatoes.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 540

Causa Acevichada$22.00
Whipped mashed potatoes, hand shredded chicken, aji amarillo and avocado topped with traditional Peruvian fish ceviche.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420

Jaleita$24.00
Beer battered deep fried calamari, shrimp, fish & yuca fries served with tartar sauce, aji amarillo aioli & huacatay sauce.
Allergens: Eggs, Fish, Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1600

Pulpo Asado$28.00
Portuguese octopus, roasted potatoes, Mexican chorizo, melted cheese over mixed greens & olive aioli.
Allergens: Eggs, Milk/Dairy, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 525

Drunken Mussels$24.00
New Zealand mussels, Mexican chorizo in Cuzquena beer reduction served with a side of toasted bread.
Allergens: Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 105

Frida Salad$16.00
Roasted chile poblano, cotija cheese, quinoa, radish, aji amarillo vinaigrette, roasted corn & mixed greens.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 180

Ensalada Cesar$16.00
Romaine, guajillo croutons, parmesan cheese, traditional Caesar dressing.
Allergens: Eggs, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 234

Birria Ramen$24.00
Ramen noodles in miso-birria broth, boiled egg, bok choy, scallions & chile de arbol paste.
Allergens: Eggs, Soy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 442

Blue Point Oysters$26.00
Classic cocktail sauce, aji amarillo sauce & Sinaloa sauce.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 250

Ceviche Frida$22.00
North Atlantic salmon, passion fruit lime puree, celery, aji amarillo, avocado, onion & cucumber with white corn, maiz cancha & whipped sweet potato.
Allergens: Celery, Fish, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350

Ceviche Classico$22.00
White fish marinated in lime juice, red onions, cilantro, white corn & maiz cancha with a touch of your favourite sauce: aji amarillo (Peruvian yellow pepper) or crema blanca (leche de tigre).
Allergens: Fish, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Vegan Ceviche$22.00
Cucumber, quinoa, red bell peppers, mango, grilled corn & avocado marinated in mango leche de tigre & thyme topped with sesame seeds.
Allergens: Milk/Dairy, Sesame, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 378

Aguachile Sonora$26.00
Shrimp, octopus, tuna, avocado, red onions, and cucumber served with green aguachile, watermelon and tortilla ashes.
Allergens: Fish, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Birria Tijuana Style$24.00
Brisket braised for eight hours, melted cheese, white onion, cilantro, birria broth and pickled onions on the side.
Allergens: Milk/Dairy, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 225

Duck Tacos$24.00
Marinated confit served with pineapple pico de gallo, pickled onions & pineapple butter sauce.
Allergens: Milk/Dairy, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 250

Mar y Tierra$34.00
Filet mignon marinated in panca, shrimp al mojo, caramelized onions topped with homemade rocoto sauce.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 907

Baja Style Tacos$24.00
Beer battered white fish, red cabbage, pineapple pico de gallo, avocado & chipotle aioli.
Allergens: Eggs, Fish, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 618

Vegan Steak Tacos$20.00
Portobello mushrooms sautéed with aromatic epazote & quinoa, roasted corn topped with cactus sauce.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 780

Birria Ravioli$32.00
Traditional ravioli stuffed with birria in a rocoto truffle cream sauce topped with steamed asparagus and shaved parmesan cheese.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 1309

Enchiladas$28.00
Green or mole sauce topped with Mexican cream, queso fresco, avocado & pickled onions. Choice of chicken, cheese or mushrooms.
Allergens: Milk/Dairy, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 780

Pato con Mole$38.00
Duck confit served with mole sauce, roasted butternut squash, white rice & sweet plantain.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 350

Vegan Chaufa de Quinua$34.00
Wok style quinoa with portobello mushrooms, ginger, bell peppers, butternut squash, carrots, scallions & sesame oil with huacatay sauce.
Allergens: Sesame, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Lomo Saltado$46.00
Filet mignon, red onions & cherry tomatoes sautéed in a fire wok with light soy sauce served with roasted potatoes & rice.
Allergens: Soy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 600

Branzino$42.00
Pan seared filet topped with a coastal Veracruz sauce over sautéed spinach & mashed potatoes.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 420

Surf & Turf$65.00
12 oz ribeye (bone-out) over caramelized onions & chicha morada chimichurri, chile guajillo shrimps, side of mashed potatoes & asparagus.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 126

Arroz Chaufa$38.00
Peruvian seasoned fried rice sautéed with soy sauce, minced bell peppers, ginger, egg & spring onions. Choice of chicken, steak, seafood.
Allergens: Eggs, Shellfish/Crustaceans, Soy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1040

Salmon Limeño$42.00
North Atlantic pan seared salmon fillet topped with pineapple pico de gallo, grilled asparagus, mashed potatoes over pineapple-passion fruit sauce.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 486

Filet Mignon or Shrimp Fajitas$45.00
Sautéed bell peppers, mushrooms, cherry tomatoes, onions & melted cheese served with flour tortillas and side of guacamole, pico de gallo & Mexican cream. Mixed $5.
Allergens: Milk/Dairy, Shellfish/Crustaceans, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 180

Frida Lava Cake$16.00
Warm chocolate cake filled with homemade mole and pine nuts served with avocado ice cream over salted-caramel maiz cancha.
Allergens: Eggs, Milk/Dairy, Tree Nuts, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 525

Dulce de Leche Cheesecake$14.00
Velvety dulce de leche cheesecake served with lucuma ice cream and canchita salted caramel crumbs.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 600

Flan de Cafe$14.00
Mouth watering custard made from egg yolk & milk topped with espresso milk and bruleed top.
Allergens: Eggs, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 336

Churros$16.00
Roll fried dough in cinnamon and sugar served with three dipping sauces (dulce de leche, chocolate & manjar blanco de lucuma) side of lucuma ice cream.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 216

Tres Leches$14.00
Vanilla sponge cake soaked in three different milks with a touch of chicha morada.
Allergens: Eggs, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350

Mango – Jalapeno Sorbet$12.00
Creamy mango sorbet with perfect jalapeno kick.
Allergens: Milk/Dairy, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 290

Most restaurants charge a small cover charge (~$1–3 per person)

Categories: Mexican, Seafood, Vegetarian, Vegan, Desserts, Tacos

Menu Source: Restaurant Website PDF

Menu Date: August, 2025

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.