Menu
Cheesesteak Egg Rolls$18
Crispy egg rolls filled with shredded beef and melted cheese, served with a crushed pepper dipping sauce.
Allergens: Eggs, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 975
Maine Peekytoe Crab Dip$27
A creamy, cheesy dip made with fresh Maine crab, served hot with old bay crostini.
Allergens: Milk/Dairy, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 1020
Rhode Island Calamari$21
Crispy fried calamari tossed with pickled peppers, garlic, and olive oil.
Allergens: Shellfish/Crustaceans, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 840
Korean Sticky Ribs$22
Tender pork ribs glazed in a sweet and spicy gochujang BBQ sauce, topped with sesame seeds and scallions.
Allergens: Sesame, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 551
Zucchini & Eggplant Chips$18
Crispy fried zucchini and eggplant chips served with tzatziki and crispy feta cheese.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 360
Grilled Sweet Chili Wings$17
Grilled chicken wings tossed in a sweet and spicy apricot and mustard glaze, served with pickled habanero.
Allergens: Mustard, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 359
Oven-Baked Pretzel Bites$14
Warm, soft pretzel bites served with a cheesy Brooklyn lager rarebit dip.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: Yes, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 514
Al Forno Shrimp$19
Baked shrimp in a creamy, spicy “bang bang” sauce.
Allergens: Milk/Dairy, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 505
Warm Baguette$6
Freshly baked baguette served with whipped honey butter.
Allergens: Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 332
Mariniere Frites$28
Maine blue mussels steamed in a white wine, butter, shallot, and herb broth, served with a toasted baguette and French fries.
Allergens: Milk/Dairy, Shellfish/Crustaceans, Sulphites/Sulfites, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 416
Winter Salad$17
Butter lettuce, Roma tomatoes, shredded carrots, red onions, and feta cheese, tossed in a red wine vinaigrette.
Allergens: Milk/Dairy, Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180
Little Gem Caesar Salad$18
Little gem romaine lettuce, Parmesan cheese, and croutons, tossed in a light anchovy dressing.
Allergens: Fish, Milk/Dairy, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 234
Israeli Chopped Salad$18
A refreshing salad with Persian cucumbers, bell peppers, celery, fennel, tomatoes, chickpeas, and kalamata olives, tossed in a mint dressing.
Allergens: Celery, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 80
Maine Lobster Cobb$38
Maine lobster tail and claw meat, bib lettuce, tomatoes, scallions, bacon lardons, avocado, and blue cheese crumbles, with a soft-boiled egg.
Allergens: Eggs, Milk/Dairy, Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 386
East Coast Oysters$25 / $48
Half dozen or dozen freshly shucked East Coast oysters.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Long Island Littlenecks$16 / $26
Half dozen or dozen freshly shucked Long Island littleneck clams.
Allergens: Shellfish/Crustaceans, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover New York City’s Vibrant Food Scene
New York City’s food culture is a melting pot of global influences, iconic street eats, and deli classics — with many restaurants offering multilingual menus to welcome visitors from everywhere. Must-try dishes include fresh bagels with lox, classic New York-style pizza slices, towering pastrami on rye sandwiches, creamy New York cheesecake, all-beef hot dogs, and diverse bites from dim sum to halal carts.
Want to go deeper into New York’s flavors, hidden gems, and tips for navigating local menus? Our full New York Food Scene Guide covers it all.
Experience New York City’s Flavors on a Guided Tour
Why not dive deeper into New York City’s incredible food scene with a guided food tour? Taste authentic bagels, pizza, deli sandwiches, global bites, and more at hidden, family-run spots — just like the ones you love in NYC.
Book a highly-rated tour with Devour Tours — popular options include the Greenwich Village Food Tour (bohemian neighborhood with Italian legacy, authentic family-run eateries, and diverse tastings) or the Lower East Side Historical Food Tour (iconic delis like Katz’s, immigrant history, pastrami, dumplings, and more in a culturally rich area).
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
44 W 63rd St, New York, NY 10023, USA
GPS
40.7715018, -73.9828633
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