Rothschild TLV is an upscale Mediterranean kosher restaurant located in Manhattan, NYC, inspired by the vibrant culinary scene of Tel Aviv. The restaurant emphasizes a high-end dining experience with a focus on fresh, locally sourced ingredients.
Executive Chef Guy Kairi leads the kitchen, bringing extensive experience in Mediterranean, French, and Japanese cuisines. The menu features creatively presented dishes that aim to exceed guest expectations.
Rothschild TLV also offers private event hosting, ensuring a memorable experience for special occasions. The restaurant has received positive reviews for its atmosphere, service, and unique flavors.
Information sourced from restaurant website and may be subject to change.
Menu
Truffle Onion Soup$22.00
Rich chicken broth and caramelized onions with fresh black truffle, topped with puff pastry & shaved truffle.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 655
Tortellini in Consommé$22.00
Braised short rib stuffed tortellini in a rich chicken broth and tarragon.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 525
Miami’s Cigars$24.00
Fried filo rolls stuffed with lamb meat and chicken liver. Served with tahini, baba ghanoush, harissa, and matbucha.
Allergens: Sesame, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 840
Cauliflower$27.00
Roasted and charred on a spicy green tehina.
Allergens: None detected, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 367
Baron de Rothschild Salad$28.00
Frisée and baby lettuce, roasted beets, fresh herbs, Persian cucumber, orange, and candied nuts in a lemon mustard vinaigrette.
Allergens: Mustard, Tree Nuts, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180
Salmon Tartar$34.00
Lightly cured salmon in a wasabi glaze, served with horse-radish chive salsa and a jalapeno vinaigrette.
Allergens: Fish, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 385
Sea Bass Bites$38.00
Local black sea bass wrapped in kadaif served with eggplant cream, harissa, raddish and cilantro.
Allergens: Fish, Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 380
Lamb Chops and Black Truffle$65.00
Grilled lamb chops served with creamy yukon potato mash, fresh black winter truffle and demi-glace.
Allergens: Milk/Dairy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 592
Hedgehog Mushroom & Baby Turnip Risotto$28.00
Baby turnip, sherry wine demi-glace sauce, smoky eggplant and chervil.
Allergens: Sulphites/Sulfites, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 500
Endive Salad$26.00
Belgian endive, green apple, celery, watermelon radish, salted walnuts, micro celery in a Waldorf dressing.
Allergens: Celery, Tree Nuts, Plant Based: Yes, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 180
Chicken Liver Pate$32.00
Served with zaatar bread, apple jam, mini cucumber pickles, radish and micro-chives.
Allergens: Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 175
Ceviche$28.00
Mix Fish in a Yuzu Miso Sauce, Shallots, Cucumber, Jalapeño, Cherry Tomato, Cilantro, Rice.
Allergens: Fish, Soy, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Salmon Caviar Truffle Potato Salad$28.00
Fingerling potato with truffle mayo, shallots, capers, parsley, poppy seeds, & topped with soy marinated salmon eggs.
Allergens: Eggs, Fish, Soy, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 280
Beef Burger$44.00
House blend of fresh and dry aged Prime beef, arugula, tomato, onions, pickles, chipotle aioli, pretzel bun, hand cut thick fries.
Allergens: Eggs, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 1050
Lamb Burger$44.00
Arugula, grilled tomato & onion, charred eggplant aioli, pretzel bun, hand cut thick fries.
Allergens: Eggs, Wheat/Gluten, Plant Based: No, Gluten Free: No, Low Carb: No
Estimated Calorie Count: 945
Cast Iron Seared Duck Breast$82.00
Ratte potato, roasted beets, thyme, forest mushroom, baby turnip, and drizzled with a duck orange sherry sauce.
Allergens: None detected, Plant Based: No, Gluten Free: No, Low Carb: Yes
Estimated Calorie Count: 350
Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.
Discover New York City’s Vibrant Food Scene
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⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering.
Address
1129 Lexington Ave, New York, NY 10075, USA
GPS
40.7744784, -73.9589774
Telephone
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