Cuppa Café Paris

Café des Ministères is a traditional French restaurant located in Paris, offering a menu that emphasizes local, fresh, and seasonal products. The establishment prides itself on homemade dishes that reflect the essence of French cuisine.

The restaurant features a terrace for outdoor dining and provides various services, including pet-friendly options and the possibility of privatization for special events. Guests can enjoy a cozy atmosphere while savoring expertly crafted meals.

Information sourced from restaurant website and may be subject to change.

Menu

Terrine maison€9.50
A homemade terrine crafted from Gascon black pork and chicken liver, served with a side of homemade pickles.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Oeuf mayonnaise€6.00
Classic dish featuring hard-boiled eggs dressed with a rich and creamy mayonnaise.
Allergens: Eggs, Milk, Mustard, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 336

Filets de harengs€7.50
Delicate herring fillets served with a side of potatoes drizzled in oil for a refreshing taste.
Allergens: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Poitrine de cochon et coques€11.00
Succulent pork belly paired with tender clams, creating a delightful surf and turf experience.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 161

Foie Gras de canard des Landes€15.00
Luxurious duck foie gras from the Landes region, served in a terrine with a zesty Menton lemon chutney.
Allergens: Mustard, Vegan: No, Vegetarian: No
Estimated Calorie Count: 192

St Jacques de Normandie€14.50
Fresh Normandy scallops prepared in a Parisian style, accompanied by duchess potatoes.
Allergens: Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Cassoulet traditionnel€12.00
A hearty traditional cassoulet, slow-cooked to perfection with rich flavors (limited quantities available).
Allergens: Mustard, Vegan: No, Vegetarian: No
Estimated Calorie Count: 376

Chou farci€10.00
Savory stuffed cabbage, Reine style, featuring Morteau sausage for a robust flavor.
Allergens: Sulphites, Vegan: No, Vegetarian: No
Estimated Calorie Count: 251

Tête de veau€13.00
Tender calf’s head served with a ravigote sauce and a medley of vegetables in broth.
Allergens: Celery, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Tripes “gras double”€11.50
Basque-style tripe dish, featuring sweetbreads, free-range poultry, and spinach, finished with a truffle jus.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Faux-Filet de boeuf€28.00
A generous faux-filet steak (approximately 600g, serves 2) grilled to perfection and served with a pepper sauce.
Allergens: None detected, Vegan: No, Vegetarian: No
Estimated Calorie Count: 365

Baba au whisky arrangé€7.00
A delightful whisky baba refined by Claire Griffon, offering a unique twist on a classic dessert.
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Flan parisien€5.50
A smooth and creamy vanilla flan made with Madagascar vanilla, perfect for dessert lovers.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 301

Crème caramel€6.50
Traditional upside-down caramel cream served with vanilla ice cream and a drizzle of Caribbean chocolate sauce.
Allergens: Eggs, Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 80

Menu Date: 23 October 2023
Allergens: None detected, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 80

Dietary & Allergen Information: Please be aware that our dish analysis is powered by AI and may contain errors. Always check with your server before ordering.